Chef De Cuisine Jobs in Colorado
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Search Results - Chef De Cuisine Jobs in Colorado
PopulusDenver
CHEF DE CUISINE
Reports to: Executive Chef, Position is Exempt
Accepting Applications Through September 30, 2026 or Until Filled
Description Position Overview
Every interaction at Populus has the power to leave someone inspired, not just...
Westbound & Down Brewing CompanyLafayette (CO)
items
• Manage inventory and order supplies as needed
• Maintain a clean and organized kitchen environment
• Train and supervise kitchen staff
• Adhere to all food safety and sanitation regulations
• Help assist Chef de cuisine with daily product orders...
Aspen Skiing CompanyAspen
The Chef de Cuisine is responsible for overseeing all culinary operations, ensuring the highest standards of food quality, presentation, and consistency. This role focuses on food preparation and execution along with developing innovative menus...
1 similar job: San Francisco
Salamander Hospitality, LlcAspen
Job Description
Job Description
PM SHIFT
POSITION OBJECTIVE
The Sous Chef supports the Chef de Cuisine in overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, consistency, and presentation. This role...
White Lodging Services CorporationDenver
Description
Chef de Cuisine — The Cheyenne Club at Brush Creek Ranch
$95,000–$100,000 | 10% End-of-Season Guaranteed Bonus
Who We Are
Brush Creek Ranch is a luxury guest ranch in the Snowy Range mountains of Wyoming — and The Cheyenne Club...
Limelight HotelsBoulder
aspenhospitality.co, limelighthotels.com & thelittlenell.com domains.
Job Description
Position Summary
The Jr. Sous Chef supports the Chef de Cuisine in overseeing kitchen operations, ensuring food is prepared and presented according to restaurant standards...
Soda Club - DenverDenver
comfort, creativity, and refinement.
Joining her in Denver is Chef de Cuisine Jon Robbins, the celebrated local chef behind the 12-year run of Park Hill’s Bistro Barbès. Robbins brings a background that includes leadership at Mizuna, experience...
Modern Mexican RestaurantsDenver
before and during service hours. Responsible for overseeing BOH operations and personnel, the Sous Chef will assume the duties of the Chef de Cuisine and other Sous Chefs in their absence.
Responsibilities:
• Taste food items routinely to ensure...
Radicato BreckenridgeBreckenridge (CO)
of Breckenridge, Colorado. Recently honored as the winner for the James Beard Awards' Best Chef in the Mountain Region, Chef Matt brings a wealth of culinary expertise cultivated during his fourteen-year tenure in Denver. From his role as the Chef de Cuisine...
3 similar jobs: Chicago, San Francisco, Brooklyn
Limelight HotelsAspen
This position reports to the Chef de Cuisine.
Cook level will be assigned depending on experience, assigned station, and competency.
The pay range for this position is $21.00 to $25.00 per hour; actual pay will be dependent on budget and experience.
Job...
RootstalkBreckenridge (CO)
de Cuisine at Fruition Restaurant to becoming the Executive Chef/Partner at Mercantile dining & provision, Chef Matt's culinary journey reflects his commitment to excellence.
Opened in October 2020, Rootstalk is a celebration of seasonal...
Gin & LuckDenver
also arranges, prepares and break downs their station while maintaining the uppermost hygienic standards.
Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line...
RootstalkBreckenridge (CO)
a wealth of culinary expertise garnered during his fourteen-year tenure in Denver. From serving as the Chef de Cuisine at Fruition Restaurant to becoming the Executive Chef/Partner at Mercantile dining & provision, Chef Matt's culinary journey reflects his...
2 similar jobs: Saint Helena, Washington
RootstalkBreckenridge (CO)
in Denver. From serving as the Chef de Cuisine at Fruition Restaurant to becoming the Executive Chef/Partner at Mercantile dining & provision, Chef Matt's culinary journey reflects his commitment to excellence.
Opened in October 2020, Rootstalk...
PopulusDenver
SOUS CHEF
Reports to: Chef De Cuisine, Executive Chef, position is exempt
Accepting applications through September 30, 2026 or until filled
Compensation: $75,000 to $77,000 per year
Description Every Moment Matters.
Every interaction at Populus...
6 similar jobs: Los Angeles, Detroit, New York, Nashville, Yountville...
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