Cook Jobs in California
1 - 15 of 8,278
Search Results - Cook Jobs in California
The Jacquelyn Project A Social Purpose-Sacramento
Line Cook The Jacquelyn Full-Time | Hourly | Non-Exempt (Overtime-Eligible)
Department: Culinary / Back of House
Reports To: Executive Chef (takes shift direction from the Lead Line Cook)
Supervisory Responsibilities None.
The Line Cook...
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MorningStar Senior Management LLC-San Jose
Cook ~ Senior Living Community ~ West San Jose ~ Part Time
Part Time
Pay Range: $26 - 28
Non-exempt
Schedules Available:
• PT - Friday - Sunday - 11:00am - 7:00pm
Make a difference by providing great care and love for our treasured residents...
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U.S. Army Reserve-Davenport (CA)
disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards...
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MorningStar Senior Management LLC-Pasadena
Cook ~ Senior Living Community ~ Pasadena
Full-time - **Specializing in Asian Cuisine**
Starting Pay Rate: Starting $23.00
Non-exempt
Schedules Available:
• Sunday - Thursday
• Tuesday - Saturday
• 5:30AM - 2:30PM & 10:30AM - 7:00PM...
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U.S. Army Reserve-Stewarts Point (CA)
disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards...
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Sandough-Los Angeles
Position Summary
The Line Cook is responsible for preparing and cooking menu items according to established recipes, procedures, portion sizes, and quality standards.
The Line Cook is expected to work efficiently during service, maintain...
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1 similar job: Nashville
U.S. Army Reserve-Palo Alto (CA)
disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards...
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Guantonios Wood Fired-Lodi (CA)
We are looking for a cook to join our crew, that is passionate about quality seasonal ingredients and scratch cooking. Wood Fired Pizza cooking experience is a major plus....
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Meritage Resort-Napa
The hourly range for this opportunity is $23.50 an hour.
Cook I – Lead Line Cook (PM)
Olive & Hay | Meritage Resort & Spa
Olive & Hay is the signature Italian-inspired restaurant at Meritage Resort & Spa, celebrating fresh California ingredients...
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mindmatch.ai -
Hippo-Los Angeles
Job Summary
HiPPO is seeking a skilled and motivated Pasta Cook to join our culinary team. The Pasta Cook will play an important role in the preparation and execution of HiPPO’s pasta program, ensuring that each dish is prepared with consistency...
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Meritage Resort-Napa
Olive & Hay - Cook II
Req #704
The Meritage Resort & Spa, 875 Bordeaux Way, Napa, California, United States of America
Job Description
Posted Tuesday, August 19, 2025 at 3:00 AM
Position - Cook 2
Hourly Rate - $20.75 - $23.00
Key Responsibilities...
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mindmatch.ai -
Aramark-Sunnyvale
Job Description
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed...
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Pasea Hotel-Huntington Beach
The hourly rate for this opportunity is $27.00 an hour.
The Banquets Cook 1 plays a key role in delivering exceptional culinary experiences for all banquet and catering events. This position prepares and cooks a variety of dishes with consistency...
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mindmatch.ai -
Knott's Berry Farm-Buena Park
Overview:
$19.25 - $21.75 / hour
(There are 3 different pay levels depending on your experience)
Our Cooks are responsible for preparation of meals such as cleaning and chopping vegetables, putting together entrees, use of basic equipment...
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Disneyland Resort-Anaheim
Dinner Cook role today!
Responsibilities :
• Prepare, season, and cook stocks, soups, sauces, meats, vegetables, desserts, and other foodstuffs for consumption in hotels and restaurants
• Read menus to estimate food requirements and procure it from...
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