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Culinary Arts Jobs in Rhode Island

1 - 7 of 7
1 - 7 of 7
Search Results - Culinary Arts Jobs in Rhode Island
Foster Country Club-Foster (RI)
a memorable experience for guests  •  Qualifications:  •  - Previous experience in culinary arts, cooking, or other related fields  •  Knowledge of cost and labor systems  •  Passion for food and cooking techniques  •  Strong leadership qualities  •  Ability...
Terrazza LLC-Smithfield (RI)
and efficiently  •  Adhere to all sanitation and food production codes  •  Clean and maintain kitchen equipment, utensils, and appliances Qualifications:  •  Previous experience in cooking, culinary arts, or other related fields  •  Knowledge of kitchen equipment...
Johnny Boy-Warwick
equipment and tools in good working condition  •  Set up workstations to optimize workflow and readiness Preferred Qualifications  •  2+ years of experience in culinary arts  •  Culinary arts certification  •  Proficiency in culinary techniques  •  Knowledge of food...
GoodwinRecruiting-Newport (RI)
or chef-driven concepts  •  Culinary Arts degree preferred; extensive experience considered in lieu Executive Chef Preferred Background & Skills  •  Background in independent or chef-driven concepts  •  Experience with seasonal, scratch cooking  •  Strong...
Brightview Senior Living, LLC-Wakefield (RI)
About Us: Overview: Are you passionate about creating memorable dining experiences and have a flair for culinary arts? Join our team at Brightview Senior Living! We're seeking enthusiastic and friendly Dining Servers to provide exceptional service...
Gecko Hospitality (Brian Blum)-Newport (RI)
track record of scratch cuisine, with high-volume seafood experience a strong advantage  •  Culinary Arts degree preferred, though exceptional experience carries equal weight  •  Demonstrated success with cost controls and kitchen financials Candidate...
2 similar jobs: Gurnee, Concord
Sodexo-West Warwick
and maintain strong client relationships. Requirements  •  Education Requirement: Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business...

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