Culinary Jobs in Fairhope (AL)
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Search Results - Culinary Jobs in Fairhope (AL)
Spanish Fort, 11 mi from Fairhope (AL)
Director of Culinary & Nutrition Services position.
In this role, you will be responsible for overseeing the day-to-day operations of the culinary program and ensuring compliance with all Federal, State, and local regulations. The director is empowered...
icims.com -
Mobile, 15 mi from Fairhope (AL)
Overview:
The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company...
icims.com -
Mobile, 15 mi from Fairhope (AL)
for coordinating and supervising the work of kitchen staff.
• Displays knowledge of culinary preparation skills and teaches others proper preparation and food presentation.
• Assists in the control of food and labor costs.
• Conducts regular inspections of all...
icims.com -
Mobile, 15 mi from Fairhope (AL)
Maintain accurate records for all Catering sales activities in conjunction.
• Communicate daily with Food & Beverage Manager, culinary staff, catering staff, and Operations Staff about the needs of our guests and their expectations.
• Maintain an extensive...
icims.com -
Mobile, 15 mi from Fairhope (AL)
the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food...
icims.com -
Pensacola (FL), 41 mi from Fairhope (AL)
Overview:
Enjoy being a cook, but tired of the late hours? We are currently seeking a dedicated and passionate line cook to join our culinary team!
Next day pay: Work today, get paid tomorrow with our PayActiv benefit!
We strongly believe...
icims.com -
Mobile, 15 mi from Fairhope (AL)
equipment, evacuation procedures, adjacent employee and guest areas and facility access.
Qualifications:
• Associate’s Degree (A.A.) or greater in Culinary Management, Business Management, or related field; along with two or more years’ experience...
icims.com -
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