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Culinary Jobs in Greenville (SC)

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Search Results - Culinary Jobs in Greenville (SC)
Navion Senior Solutions-Greenville (SC)
The Legacy of Southpointe Drive is looking for a professional Sous Chef to be the second in command in our kitchen, following our Food Service Director's specifications and guidelines. The successful candidate will employ its culinary and managerial...
resume-library.com -
SYSCO-Greenville (SC)
Candidate selected will start with the Sales Class on 7/8/2024 Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and explore all...
AIM World Services, Incorporated.-Greenville (SC)
national workforce preferred Post Secondary Culinary School, College level education preferred Prior AFCAP and/or LOGCAP Contract work experience preferred At AIM World Services, Inc. we are proud to support projects and careers. This requires teams...
resume-library.com -
HHS Culinary and Nutrition Solutions, LLC-Greenville (SC)
and discretion in all business dealings  •  Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment Requirements  •  A cook’s certificate or associate’s degree from an accredited culinary program, or 5+ years...
Greenville (SC)
of fabrication of basic proteins required.  •  Ability to effectively communicate and multi-task  •  Proficient in handling knives and culinary tools  •  Basic knowledge and experience working with Microsoft Word, Excel, and Outlook as well as POS (point of sale...
icims.com -
HHS Senior Living, LLC-Greenville (SC)
business dealings  •  Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment Requirements  •  Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive...
Greenville (SC)
of fabrication of basic proteins required.  •  Ability to effectively communicate and multi-task  •  Proficient in handling knives and culinary tools  •  Basic knowledge and experience working with Microsoft Word, Excel, and Outlook as well as POS (point of sale...
icims.com -
Greenville Embassy Suites-Greenville (SC)
issues and create an amazing experience  •  Communicate and maintain a positive relationship with culinary and stewarding staff  •  Maintain an awareness of all functions, events and meetings taking place at any given time Qualifications  •  Someone who...
Greenville (SC)
of fabrication of basic proteins required.  •  Ability to effectively communicate and multi-task  •  Proficient in handling knives and culinary tools  •  Basic knowledge and experience working with Microsoft Word, Excel, and Outlook as well as POS (point of sale...
icims.com -
Association of University Professors of Ophthalmology-Greenville (SC)
music, culinary and festival scene in the Uptown Greenville district. Greenville is also home to East Carolina University, the Brody School of Medicine, and Pitt Community College., Excellent affordability, convenient location and natural resources...
appcast.io -
Greenville (SC)
of fabrication of basic proteins required.  •  Ability to effectively communicate and multi-task  •  Proficient in handling knives and culinary tools  •  Basic knowledge and experience working with Microsoft Word, Excel, and Outlook as well as POS (point of sale...
icims.com -
Greenville (SC)
The incumbent is responsible for ensuring that all recipes, food preparations, and presentations meet specifications and commitment to quality. They are to provide inspiring and strategic leadership while directing the activities of the Culinary Department...
icims.com -
Greenville (SC)
Program  •  401(K) with Discretionary Company Matching Contributions  •  Employee Assistance Program Responsibilities: JOB SUMMARY The overall objective and purpose of the Steward position are to support the Culinary/Food & Beverage staff by maintaining...
icims.com -
Greenville (SC)
the Executive Chef with the overall kitchen operations, including food sanitation, labor cost controls and food quality and cost controls. The Executive Sous Chef is responsible for the effective management and operation of the culinary team including event...
icims.com -

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