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Culinary Jobs in Louisville

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Search Results - Culinary Jobs in Louisville
Healthcare Services Group, Inc.-Louisville
Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of...
Main Event Entertainment-Louisville
Main Event - Louisville is looking for a full time or part time Restaurant Line Cook in Louisville, KY. As a restaurant line cook at Main Event - Louisville you will be under the direction of the culinary management team. The ideal restaurant line...
mindmatch.ai -
Vitalskinderm-Louisville
bourbon renaissance, iconic attractions, world class hotels and venues and a renowned culinary scene. Specific Responsibilities  •  Perform a variety of medical, surgical and cosmetic dermatology services over 32 clinical hours, four days per week...
appcast.io -
Louisville
assignments to meet proper quantities within a necessary time frame.  •  Being knowledgeable of all stations in the kitchen.  •  Being knowledgeable of plate presentations and preparations of all menu items.  •  Communication and working with the culinary team...
icims.com -
US Navy-Louisville
future needs Ensuring all parts and equipment needed for ship maintenance and repairs are ordered and received on time Overseeing all retail services, logistics and culinary operations Managing the inspection, shipping, handling and packaging of supplies...
Louisville
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and...
tiptopjob.com -
Louisville
for all catered functions.  •  Collaborate with Culinary team for the creation of profitable menus and distribution of client expectations to Food & Beverage Departments.  •  Coordinate Catering support services (flowers, entertainment, decoration, A/V, etc...
icims.com -
Louisville
NFL, and MLS All:Star Games. Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at the location : from setting the menu standards to training team members and being the face of Levy on social media. Food...
tiptopjob.com -
Louisville
restaurant, or hospitality field  •  1 to 2 years of experience in leading teams  •  Must be at least 18 years of age Preferred Qualifications:  •  High School Diploma or equivalent  •  Retail, Culinary and/or Grocery experience Physical and Work...
icims.com -
Louisville
relationships with regular guests and suite holders :Partnering with the culinary team to oversee the development of menus for all suites :Setting up and ensuring the consistent use of the Suites Management System for the department :Ensure the availability...
tiptopjob.com -
Louisville
questions/offer suggestions on menu selections.  •  Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.  •  Record transaction in MICROS system at time of order.  •  Check in with guests to ensure satisfaction...
icims.com -
Louisville
to meet culinary needs :Monitors product quality regularly according to Levy guidelines :Ensures the culinary team has the necessary equipment and supplies :Maintains storage areas to ensure products are accessible :Ensures show quality standards...
tiptopjob.com -
Louisville
with the culinary team to create customized menus to fit client’s needs as well as increase food and beverage revenues.  •  Verifies contracted banquet meeting rooms in order to guarantee proper space has been assigned and that meeting rooms can accommodate requested...
icims.com -
Louisville
minded Chef Manager for our growing business. In this role you will be responsible for the successof both theculinary and food service operation. Key Responsibilities: typedisc: :Full culinary management of food service operation to include inventory...
tiptopjob.com -
Louisville
assignments to meet proper quantities within a necessary time frame.  •  Being knowledgeable of all stations in the kitchen.  •  Being knowledgeable of plate presentations and preparations of all menu items.  •  Communication and working with the culinary team...
icims.com -
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