Culinary Jobs in Savannah
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Search Results - Culinary Jobs in Savannah
Goodwin Recruiting-Savannah-
Sous Chef – Savannah, GA
We are partnering with an established, chef-driven, scratch kitchen in Savannah to identify a talented Sous Chef to join the culinary leadership team. This is a rare opportunity for a chef who thrives in a high-quality...
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La Vetta-Savannah-
coordination.
• Direct the culinary brigade on shift, ensuring adherence to professional conduct,
• sanitation codes, and operational efficiency.
• Assign specific duties to each staff member, instruct and keep coaching them at all times
• throughout...
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Goodwin Recruiting-Savannah-
stations
• Demonstrate genuine passion for cooking through hands-on involvement in production, plating, and culinary creativity
• Ensure seamless communication with both BOH and FOH teams to deliver an exceptional guest experience
• Step into leadership...
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La Vetta-Savannah-
as required by the department head.
QUALIFICATIONS
• Professional experience in a structured line-cooking environment with a minimum 2-3 years of restaurants
• A Degree or Certification in Culinary/Hospitality/Hotel is preferred but not essential.
• Ability...
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La Vetta-Savannah-
the culinary brigade on shift, ensuring adherence to professional conduct, - sanitation codes, and operational efficiency.
• Assign specific duties to each staff member, instruct and keep coaching them at all times
• throughout the production, and ensure...
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Eastside Rehabilitation Hospital-Savannah-
management experience required.
• Graduate of a Bachelor's degree program in Dietetics, Culinary Arts or related field preferred.
• Must have thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge...
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La Vetta-Savannah-
within high-volume, high-standard culinary operations.
• Advanced proficiency in kitchen language, inventory management, and cost-control systems.
• Degree or Higher National Diploma in Culinary/Hospitality/Hotel is preferred but not essential.
• Strong...
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Eastside Rehabilitation Hospital-Savannah-
management experience required.
• Graduate of a Bachelor's degree program in Dietetics, Culinary Arts or related field preferred.
• Must have thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge...
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Direct Jobs-Savannah-appcast.io-
level providers and leverage advanced medical technology. Enjoy living in the safe suburbs with excellent schools and various culinary options. Competitive salary with sign-on and bonus incentives are included.
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Eastside Rehabilitation Hospital-Savannah-
management experience required.
• Graduate of a Bachelor's degree program in Dietetics, Culinary Arts or related field preferred.
• Must have thorough knowledge of nutrition and dietetics, administration, and operation of hospital food services, and knowledge...
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Savannah-icims.com-
the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all...
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Sysco-Savannah-tiptopjob.com-
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team and explore all the benefits and perks.
Why you should join our Sales...
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Savannah-icims.com-
Qualifications:
• High School diploma or equivalent and/or experience in a hotel or a related field preferred.
• Culinary experience required.
• Flexible and long hours sometimes required.
• Medium work - Exerting up to 50 pounds of force occasionally, and/or 20...
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Piedmont Driving Club-Savannah-tiptopjob.com-
Description:
A DAY IN THE LIFE OF A PM LINE COOK:
As a PM Line Cook in our kitchens, you are part of an a:la:carte culinary staff that prepares elegant, delicious meals. You are passionate about good food, upholding our exceptional standards...
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Savannah-icims.com-
collegiate and amateur sporting events.
Responsibilities:
• Responsible for coordinating and supervising the work of kitchen staff.
• Displays knowledge of culinary preparation skills and teaches others proper preparation and food presentation.
• Assists...
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