Food Prep Jobs in Saint Louis

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Search Results - Food Prep Jobs in Saint Louis

Kitchen Manager

Mike Duffy's Pub & Grill Kirkwood-Saint Louis-3 days ago

Key Responsibilities • Kitchen Operations: Supervise daily kitchen activities, ensuring efficient food preparation and service. • Food Preparation: Oversee menu planning, food sourcing, and ingredient quality to ensure top-notch dishes. • Team...

Service Deli Clerk

Saint Louis-costco.com-1 month ago

not mean that any positions are currently open or available at Costco. Position Summary Responsible for preparing, packaging and labeling of meals, entrees, salads, party trays, rotisserie chicken, and ribs. Follows Costco standards for food preparation...

Sous Chef

Aubrey-Saint Louis-3 days ago

Job Description Job Description The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee food preparation, ensure consistency, and maintain high culinary standards. This role requires a strong...

Kitchen Manager

Norwood Hills Corporation-Saint Louis-yesterday

Job Description Job Description Description:Kitchen Manager Reports to: Director of Food & Beverage Supervises: Kitchen staff, including cooks, prep staff, and dishwashers Classification: Exempt or Non-Exempt (based on club designation...

Professional Chef

Jillys Cupcake Bar & Cafe-Saint Louis-1 week ago

Job Description Job Description About Us: We are an award winning Food Network bakery/cafe in search of a professional Chef with experience in a multitude of different food preparation as well as a variety of cooking skills. Using quality...

Kitchen Manager

Byrd & Barrel-Saint Louis-3 days ago

Oversee food preparation, cooking, and presentation to meet restaurant standards • Inventory & Ordering: Manage food costs, order supplies, and track inventory to minimize waste • Kitchen Operations & Efficiency: Ensure a smooth, organized, and clean...

Weekend Chef - Salary Range $24-$26 per hour

Harris House Foundation Inc-Saint Louis-yesterday

knowledge of culinary techniques, flavor profiles, and food preparation methods. • Strong understanding of nutrition, portion control, and dietary restrictions/allergen awareness. • Knowledge of food safety standards, sanitation regulations, and kitchen...

Sous Chef

Bougie Bites STL-Saint Louis-1 week ago

Sous chef

Flik Hospitality Group-Saint Louis-yesterday

periodic and regular inspections to monitor quality of food preparation, service, cleanliness and sanitation of production and service areas, appearance of equipment and associates; takes appropriate corrective action when appropriate. • Supervises...

Sous Chef

St Louis Union Station Hotel-Saint Louis-2 weeks ago

Food & Beverage Supervisor

St Louis Union Station Hotel-Saint Louis-2 weeks ago

Team Leadership: Supervise and train front-of-house staff, fostering a collaborative and positive work atmosphere. • Food Preparation: Assist in overseeing food preparation processes to maintain quality and presentation standards. • Bar Operations...

Dietary Cook

Americare Senior Living-Saint Louis-yesterday

food preparation and a positive dining experience. Summary The Dietary Cook is responsible for preparing meals, snacks, and beverages in accordance with dietician-approved menus, resident dietary needs, and all applicable health, safety...

Sous Chef

360 Rooftop Bar-Saint Louis-4 weeks ago

restaurant environment. As a Sous Chef, you will assist in menu planning and execution, ensuring high-quality food preparation while supervising our dedicated kitchen staff. This is an exciting opportunity to grow your culinary skills in a dynamic rooftop bar...

Kitchen Manager

Crafted.-Saint Louis-3 weeks ago

Sous Chef

Blood & Sand-Saint Louis-4 weeks ago

kitchen. • Assist Chef in menu planning and execution. • Inventory management. • Overseeing food preparation and general practice. • Supervising kitchen staff. • Ability to adhere to proper food handling, cleanliness, safety, and sanitation guidelines...