Food Safety Jobs in Newport (RI)

recipes and cooking techniques to consistently deliver exceptional meals

• Adhere to foodsafety and sanitation regulations
• Work in a fast-paced environment while maintaining composure and efficiency
• Demonstrate a passion for culinary arts...

The Sr. Specialist - Quality Assurance & FoodSafety is responsible for leading all aspects of Acme Smoked Fish Corporation’s foodsafety and quality programs. This role ensures that all products meet foodsafety, customer, federal and state...

equipment

• Maintain cleanliness and organization of the kitchen and dishwashing area
• Assist with food preparation and plating as needed
• Ensure the proper handling and storage of food and supplies
• Adhere to foodsafety and sanitation guidelines...

including raw material audits, documenting deviations and/or recording corrective actions taken

• Monitor and enforce all plant specific and corporate foodsafety programs per the Cargill Policy Manual (CFSRA) and the Global FoodSafety Standards (BRC)...

equipment

• Maintain cleanliness and organization of the kitchen and dishwashing area
• Assist with food preparation and plating as needed
• Ensure the proper handling and storage of food and supplies
• Adhere to foodsafety and sanitation guidelines...

If you...

a team

• Excellent communication skills, both verbal and written
• Ability to manage inventory, including ordering and receiving products
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Understanding of foodsafety...

• ServSafe Certification: Preferred, showcasing your commitment to foodsafety standards.
• Age Requirement: Must be at least 18 years old.
• Identification: US work authorized ( We...

recipes and instructions accurately

• Strong organizational skills and ability to work efficiently in a fast-paced environment
• Team player with excellent communication and collaboration skills
• Foodsafety and sanitation knowledge
• Flexibility to work...

• ServSafe Certification: Preferred, showcasing your commitment to foodsafety standards.
• Age Requirement: Must be at least 18 years old.
• Identification: Two forms of ID are required for W-2 employer purposes.
• Pre...