Food Service Jobs in Providence
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Search Results - Food Service Jobs in Providence
Aramark-Providence
Job Description
Aramark Healthcare+ is seeking candidates for a Retail Food Service Manager position, to oversee retail dining operations at a hospital, located in Providence, RI. This is a management position, responsible for developing...
eTeam Inc.-Providence
JOB DESCRIPTION
Assisting with leading events in the catering department which includes primarily responsible for set up, service, break down and cleanup of functions or areas on campus. Gathering and delivers all food and supplies for catered...
resume-library.com -
Coolsys-Providence
solutions, including controls and lighting. CoolSys serves customers in the retail, commercial, food service, educational, healthcare, and industrial markets. Headquartered in Southern California, CoolSys has more than 2,000 highly trained, field-based...
eTeam Inc.-Providence
to customers. Ensure that units are opened and closed on schedule and that all menu items are available throughout. Ensure that food is prepared, displayed and maintained in a proper and aesthetically-pleasing manner throughout the period of service;
Oversee...
resume-library.com -
Providence
for in-service delegation of tasks to line personnel.
• Coordinates the storage, maintenance and repair of all kitchen equipment to ensure operational readiness.
• Assists with the delivery and set-up of catered services and food service areas as needed...
icims.com -
Providence
judgment. The Director of Food and Beverage delivers high quality food products, presentation and service execution for all RICC/AMP events. This Director monitors, controls and audits all aspects of the food and beverage department, including...
icims.com -
Providence
Twitter, and LinkedIn.
Overview:
The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue. This individual ultimately oversees every managerial, f/t and p/t...
icims.com -
Providence
contracts
• Knowledge of fire and public safety regulations
• Knowledge of food service practices and regulations
• Knowledge of equipment and electronic systems in public assembly facilities
• Experience with budget preparation and control
• Knowledge...
icims.com -
Providence
activities. Responsible for in-service delegation of tasks to line personnel.
• Coordinates the storage, maintenance and repair of all kitchen equipment to ensure operational readiness.
• Coordinates the delivery and set-up of catered services and food...
icims.com -
Providence
of the overall effective management of food service operations within assigned work areas or departments.
• Manage and run all banquet operations before, during and after the event.
• Duties include completing banquet planning sheets in coordination...
icims.com -
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