Food Service Manager Jobs in Illinois
1 - 15 of 34
Search Results - Food Service Manager Jobs in Illinois
Aramark-Chicago-
communities. For more information on Aramark's Student Nutrition food service programs, please visit - Link here Aramark Student Nutrition - Aramark
The Food Service Manager is a management position responsible for developing and implementing dining solutions...
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Eurest-Normal-
Job Description
Job Description
Position Title: FOOD SERVICE MANAGER- NORMAL, IL
Salary: $70,000 - $75,000
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...
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Aramark-Peoria-
Job Description
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from...
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Yona Solutions-Beardstown-
the residents, visitors, and coworkers.
Yona is looking for a Manager in Training (MIT) for Food Services to join the team! The MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within...
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1 similar job: Lebanon
Abraxas Youth & Family Services-Chicago-
Service
• Focused Professional Positive Committed to Helping Others Qualifications Required:
• At least three years prior experience in food service
• A current and valid ServSafe & Food Service Manager Certificate
• At least twenty-one (21) years of age...
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Jack Flash Stores-Arthur (IL)-
Job Description
Job Description
Jack Flash in Arthur, IL is looking to hire a Full-time Food Service Kitchen Manager. Do you have passion for leading people in a challenging, fast-paced environment? Would you like to grow your skills...
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Manny's Cafeteria & Delicatessen-Chicago-
energetic leadership, a strong background in food service management, and a commitment to excellence to continue our tradition of outstanding hospitality.
Responsibilities
• Lead daily restaurant operations, including supervising staff, managing shift...
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Hy-Vee-Rock Island (IL)-
Description:
Job Title: Food Service Manager
Department: Market Grille
FLSA: Exempt
General Function:
Provides prompt, efficient and friendly customer service. Assists food service department managers to present the freshest most innovative and best quality...
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2 similar jobs: Muscatine, Springfield
New Horizon Foods-Dixon (IL)-
Kitchen Manager - Dixon, IL
Kitchen Manager - Lee County Jail
Full-Time
Some Holidays & Weekends Required
About Us
Consolidated Management is a food service management company with over 50 years of experience, currently operating in 10 states...
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Yona Solutions-Jacksonville (IL)-
the residents, visitors, and coworkers.
Yona is looking for a Manager in Training (MIT) for Food Services to join the team! The MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within...
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Knoxville (IL)-icims.com-
Manager (CDM), Certified Food Protection Professional (CFPP), or a Dietetic Technician, registered (DTR) required; or have the equivalent training from military experience or traditional education
• Associate’s or higher degree in food service management...
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Joliet-tiptopjob.com-
Quarterly Bonus Program * Profit:Sharing Opportunity
Welcome to Love's
At Love's, Restaurant General Managers play a key role in ensuring the smooth and efficient operation of our high:volume, multi:facet restaurants and fresh kitchen. Food Service...
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Pearl of Des Plaines (2)-Des Plaines-
the residents, visitors, and coworkers.
Yona is looking for a Manager in Training (MIT) for Food Services to join the team! The MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within...
Read more
Eurest-Normal-
Job Description
Job Description
Position Title: EVENING FOOD SERVICE MANAGER - NORMAL, IL
Salary: $70,000 - $75,000
Other Forms of Compensation: $2,000 SIGN ON BONUS
As the leader in business and industry dining, Eurest is the company to join...
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Food for Thought-Lincolnwood-
creativity with operational excellence. You hold yourself and others to high standards, manage costs with precision, and know how to keep both customers and employees satisfied. With at least 5 years in food service management and the ability to adapt quickly...
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