Central Market (Preston Royal) Kitchen Production Lead - Full time

Job Summary: Job Summary

Key Responsibilities & Essential Functions:

• Works under minimal supervision.
• Duties are varied and moderately complex.
• Applies advanced skills in area of specialization.
• May adapt procedures, techniques, tools, materials and/or equipment to meet special needs.
• May assist in orienting, training, assigning and checking the work of other Partners.
• Production Lead

• Coordinates production flow or ordering of products and organizes production/work area.
• Oversees quality of products and monitors and leads shrink initiatives.
• Oversees the production of special orders.
• Oversees shifts, lunches, and breaks.
• Orders raw ingredients for products.
• Maintains sanitation in department.
• Monitors working conditions of equipment
• Assists in training new partners.
• Supports and maintains food safety and sanitation processes
• Supports and maintains all Operational Excellence initiatives

Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations.

Qualifications & Key Requirements:

• 5+ years 5-8 years of related experience - Required
• Supervisory experience - Preferred

• Knowledge of department product, food preparation, and equipment - Required
• Knowledge of commercial baking procedures and equipment essential - Required

Education:

Licenses/Certifications:

• Function in a fast-paced, retail environment
• Lift 20 lbs or more on an occasional basis

The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Last revised: 7/1/2015