Restaurant Assistant Manager
Magical Taste of China Toronto
Assisting the Restaurant Manager in overseeing daily restaurant operations
- Supervise and train restaurant staff to ensure high-quality customer service
- Ensure customer satisfaction and address customer complaints
- Develop and implement strategies to improve sales and profitability
- Maintain high standards of food quality and service
- Monitor inventory and order supplies as needed
- Assist with menu development and pricing decisions
- Ensuring compliance with health, safety and sanitation regulations
- Perform other duties as assigned by the Restaurant Manager
Robert HalfWarrendale, 30 mi from Toronto (OH)
ensuring financial plans align with corporate goals, and assistingmanagement to make financial decisions that directly influence the company’s net income and margin. You will be responsible for creating monthly financial reports as well as completing...