Kitchen Jobs in Marlborough (MA)
towards hospitality
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
- Acts as liaison to front-of-house employees to ensure proper food service temperature
- Operates various kitchen appliance...
is required for tasks such as snow removal or accommodating vendor deliveries.
General Responsibilities:
- Maintain a clean, safe, and organized environment for staff and students
- Ensure cleanliness of all common areas, including the kitchen, cafeteria...
towards hospitality
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
- Acts as liaison to front-of-house employees to ensure proper food service temperature
- Operates various kitchen appliance...
We are looking to immediatley hire hardworking individuals in our Kitchen processing department to help produce our nationally recognized brands of Salad dressings and BBQ sauce's. If your looking for 2nd shift hours on a consistent schedule...
towards hospitality
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns.
- Acts as liaison to front-of-house employees to ensure proper food service temperature
- Operates various kitchen appliance...
Occasional repetitive motion of hand, wrist, arm and shoulder
Frequent standing, walking, reaching and bending
Kitchen Environment
EQUIPMENT USEDScales
Knives
Slicers
Ovens/Stoves
Cleaning Supplies
Dolphin
Cooking Equipment...
the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the Chef in all facets of running the kitchen. The Sous Chef, in conjunction with the Chef...
- Orders, rotates and receives all meals, bulk food supplies, paper, plastic and other kitchen supplies.
- Restocks and maintains all kitchen supplies in a neat and orderly fashion.
- Checks and records hot and cold...
per week (M-F, 10 am-1:00 pm)
Key Responsibilities:
Supervise MOC volunteers while at kitchen facility; maintain safety and food sanitation procedures; monitor cold pack matrix; organize portioning of daily menu desserts and packaging of cold packs...
Easy-to-use app for tracking your schedule
Requirements:
- 🔞 Must be at least 18 years old
- 📝 Clear background screening
- 📋 2 forms of ID
- 🍽️ 6 months or more of kitchen and/or restaurant experience
- 📱 Regular access to phone/email service...