Kitchen Jobs in Naples (FL)
and kitchen safety practices.
Job Responsibilities- Prepare quality food and baked goods according to a planned menu
- Prepare a daily report that verifies transactions
- Understand what is inclusive of a meal
- Ensure storage of food...
of Duties of the Dining Services Director
The Dining Services Director oversees all aspects of dining services and supervises dietary associates. The Dining Services Director assures that the kitchen and associates meet all regulatory requirements...
Pay: $0 per year - $0 per year
The Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains...
is located on the beach and employee will be exposed to outdoor climate/weather. The employee will be exposed to typically equipment and temperatures found in a restaurant kitchen.
Physical Demands
The physical demands described here are representative...
POSITION SUMMARY
Maintain kitchen logs for food safety program compliance. Monitor stock of kitchen supplies and food. Determine how food should be presented and create decorative food displays. Monitor the quantity of food that is prepared...
Off
- Engaging Company Social Events
- Well-Stocked Kitchen with Snacks
- Refreshing Coffee/Tea/Espresso Selection...
Use kitchen...
- Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry...
Social Events
- Well-Stocked Kitchen with Snacks
- Refreshing Coffee/Tea/Espresso Selection...
a year.
Responsibilities:
- Interact with senior residents and guests, take and deliver food orders in a timely manner following company standards, and ensure everyone is happy with their meal.
- Work with kitchen staff, assist with bussing...
and proper breakdown and storage of all equipment
- Effectively communicate during the course of the function with the kitchen, service, beverage, conventions services, and engineering staffs, as well as the guest host to ensure timely execution of events...
Recommend menu items
- Communicate food allergies or special nutrition needs to kitchen staff
- Ensure orders are filled quickly, accurately, and meet quality standards
- Provide attentive service by refilling drinks as needed and checking on the needs...