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Kitchen Staff Jobs in New York State

1 - 15 of 43
1 - 15 of 43
Search Results - Kitchen Staff Jobs in New York State
Company Confidential-Melville (NY)
effective operation. Responsibilities:  •  Plan and direct food preparation and culinary activities.  •  Modify menus or create new ones that meet quality standards.  •  Estimate food requirements and food/labor costs.  •  Supervise kitchen staff activities...
mindmatch.ai -
The Club at Briarcliff Manor-Briarcliff Manor
food prep. May assist with training other employees. May assist in table service (to fill in as needed). Ensures beverage orders are delivered promptly. Ensures side work is completed for each shift. Takes food orders, presents to kitchen staff...
resume-library.com -
EJ’s Luncheonette-New York
Sous Chef at our location in New York City, NY. The Executive Sous Chef will be responsible for assisting the head chef with menu development, food purchasing, staff management, and kitchen operations. In addition, the Executive Sous Chef will work closely...
mindmatch.ai -
Russo's On The Bay-Howard Beach
Runners to join our team. In this role, you will provide essential support to the servers and kitchen staff by ensuring timely delivery of food items to our guests. As a Food Runner, you will be an integral part of the dining experience at Russo's...
resume-library.com -
FTK Hospitality-New York
sanitation standards to ensure a clean and safe working environment  •  Provide hands-on training and constructive feedback to kitchen staff to help develop them into future sous chefs  •  Ensure that all dishes leaving the kitchen consistently meet our quality...
mindmatch.ai -
SOFITEL-New York
the department's results by increasing sales and the productivity of F&B points of sale This position will supervise Ambassadors in the shift operations and liaise with kitchen staff as appropriate in order to achieve customer satisfaction and quality service...
resume-library.com -
Russell Tobin-New York
with kitchen staff for proper food handling and presentation. Skills/Experience:  •  Minimum of two years restaurant management experience required, including fine dining and high-volume environments, with TIPS Training mandatory.  •  Previous experience...
mindmatch.ai -
Happier People Management-Brooklyn (NY)
cost controls, and leading the Sous Chef team while actively teaching and coaching current and future hourly staff. The Executive Chef is responsible for setting the pace of the kitchens across our venue and maintaining the standards for production...
resume-library.com -
Campus Dining & Shops-Buffalo
for operations of catering and concessions units. The role supports the Catering Chef Manager to ensure high quality food is prepared, menus and recipes are executed properly and the kitchen staff is supervised in accordance with CDS policies and procedures...
mindmatch.ai -
New York
in all food production areas outside of the main kitchen.  •  Ensures kitchen staff are aware of work place expectations by providing on-going assistance, training and mentoring to kitchen staff. Promote a positive, enthusiastic and cooperative workplace...
icims.com -
Happier People Management-Brooklyn (NY)
and identities. Responsibilities Create a HAPPIER experience for all guests, members, and coworkers Supervisions over all the production staff and delegates duties within the kitchen Train, evaluate, lead, motivate, coach, and discipline team members so...
resume-library.com -
Acacia Network-Brooklyn (NY)
client to appointments.-Assist in the monitoring and development of resident's independent living skills.-Monitor and track furniture.-Perform nightly bed counts.-Fill in for kitchen staff when necessary.-Conflict resolution between residents-Cover...
smartsearchonline.com -
New York
solve any issues that arise and seize control of any problematic situation.  •  Manage and train kitchen staff, establish working schedule and assess staff’s performance.  •  Order supplies to stock inventory appropriately  •  Comply with and enforce...
icims.com -
Happier People Management-New York
Collaborate with other departments, such as kitchen staff and management, to coordinate food and beverage service.  •  Communicate effectively with colleagues to ensure smooth operation and guest satisfaction.  •  Participate in the development and updating...
workable.com -
Acacia Network-New York
teams, as needed. -Assist staff in understanding individual's nutritional and dietary needs, as well as food safety and sanitation training, as needed. -Work in conjunction with program kitchen staff and operations teams to ensure compliance...
smartsearchonline.com -
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