Kitchen Staff Jobs in Pittsburgh
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Search Results - Kitchen Staff Jobs in Pittsburgh
Aramark-Pittsburgh
Position Summary
The Chef de Partie is responsible fo overseeing daily kitchen operations, leading and supporting kitchen staff, ensuring tthe highest standards of food quality and presentation, and maintaining compliance with all food safety...
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JCSI-West Mifflin
and consistency to meet client specifications
• Work in compliance with FDA and HACCP food safety standards
• Support menu presentation and assist other kitchen staff as needed
What You Bring
• Solid knife skills and familiarity with commercial kitchen...
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Wegmans Food Markets-Pittsburgh
Job ID: R
Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings.
If youre looking...
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tiptopjob.com -
Aramark-Pittsburgh
Job Description
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The Chef de Partie is responsible fo overseeing daily kitchen operations, leading and supporting kitchen staff, ensuring tthe highest standards of food quality and presentation, and maintaining...
Read more
Ritual House-Pittsburgh
revenue and profit
• Supervise and coordinate all food preparation and presentation
• Provide training and leadership for kitchen staff
• Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price...
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Cornerstone Restaurant-Pittsburgh
and development while ensuring food presentation is top-notch.
• Maintain cleanliness and organization of the kitchen and food prep areas.
• Collaborate with kitchen staff to ensure efficient service and communication.
• Monitor inventory levels and assist...
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Compass Corporate-Pittsburgh
hospitality experiences.
Key Qualifications & Experience:
• Plans regular and modified menus according to established guidelines
• Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based...
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Cornerstone Restaurant-Pittsburgh
of the kitchen and food prep areas.
• Collaborate with kitchen staff to ensure efficient service and communication.
• Monitor inventory levels and assist in ordering supplies as needed.
• Train and mentor junior kitchen staff to uphold our culinary standards...
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Palm Palm-Pittsburgh
Responsibilities:
• Design and implement seasonal menus that highlight local ingredients.
• Oversee kitchen operations, ensuring quality and consistency in all dishes.
• Manage kitchen staff, including hiring, training, and performance evaluations.
• Maintain food...
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Palm Palm-Pittsburgh
passion for food and creativity to help craft unforgettable dishes that delight our guests every day.
Responsibilities:
• Assist the Head Chef in managing kitchen operations and staff.
• Prepare and present high-quality dishes in a timely manner...
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ZBest BBQ-Pittsburgh
of Pittsburgh’s respected community-based food establishments.
The Executive Chef will oversee all back-of-house operations including food preparation, kitchen management, staff supervision, inventory control, quality assurance, scheduling, customer satisfaction...
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JMOS-Pittsburgh
guidelines
• Collaborate with servers and kitchen staff to ensure a seamless guest experience
• Assist with, restocking, and opening/closing duties and cleaning
• Greet Guests: Welcome customers, present menus, and explain daily specials.
• Take Orders...
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JMOS-Pittsburgh
with servers and kitchen staff to ensure a seamless guest experience
• Assist with, restocking, and opening/closing duties and cleaning
• Greet Guests: Welcome customers, present menus, and explain daily specials.
• Take Orders: Accurately record...
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Double Diamond Companies-Pittsburgh
hospitality environment.
Duties
• Assist the Executive Chef in managing daily kitchen operations, including food preparation, cooking, and plating to meet quality standards.
• Supervise kitchen staff, providing guidance on food production, safety procedures...
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JAMISONS-Pittsburgh
in a friendly, professional manner to ensure a memorable dining experience.
• Keep Things Organized: Maintain a clean, well-stocked, and organized bar and dining area at all times.
• Collaborate with the Team: Work closely with servers, bartenders, and kitchen...
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