Line Cook Jobs in Melrose Park (IL)
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East Bank ClubChicago, 13 mi from Melrose Park (IL)workable.com
Are you passionate about food, hospitality, and fitness? East Bank Club is looking to add a Line Cook - Sauté to our team!
The Line Cook - Sauté is responsible for the preparation of hot and cold menu items. As a Sauté Cook, will ensure...
Oak Brook, 8 mi from Melrose Park (IL)icims.com
that values excellence, teamwork, and unparalleled guest service. Apply now to embark on a rewarding career at Hyatt Lodge Oak Brook!
Overview:
Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team...
sweetgreenNaperville, 18 mi from Melrose Park (IL)
Kitchen Leads have a clear path to General Manager within 2-3 years.
What You’ll Actually Do:
• Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation
• Prep and cook hot food to standard using...
Rosemont (IL), 6 mi from Melrose Park (IL)landrysinc.com
Overview:
JOIN A WINNING TEAM!
Line Cook (Upscale / Fine Dining)
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk...
Hoffman Estates, 18 mi from Melrose Park (IL)icims.com
Overview:
Opportunity: Line Cook
Prepare food items in accordance with production requirements and established guest service and sustainability standards.
Your Growth Path
Lead Cook – Sous Chef – Assistant to the Head Chef
Your Focus...
Horizon Hospitality Associates, IncChicago, 13 mi from Melrose Park (IL)
that provides broad exposure to both front- and back-of-house functions—including serving, hosting, bar operations, line cooking, prep, expediting, and all areas of financial and operational management. If you are enthusiastic, guest-focused, and passionate...
Horizon Hospitality Associates, IncChicago, 13 mi from Melrose Park (IL)
that provides broad exposure to both front- and back-of-house functions—including serving, hosting, bar operations, line cooking, prep, expediting, and all areas of financial and operational management. If you are enthusiastic, guest-focused, and passionate...
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