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Restaurant Jobs in Richardson

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Search Results - Restaurant Jobs in Richardson
Panera Bread-Richardson
At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our...
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Ayat - Dallas-Richardson
We are currently looking for experienced, professional, and energetic Servers to join our team at Ayat Restaurant, a Michelin Guide-featured Palestinian restaurant known for exceptional hospitality, vibrant atmosphere, and authentic Middle Eastern...
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Gopuff-Richardson
with us (varies by market)  •  Choose your own schedule and deliver when you want  •  No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started:  •  Be at least 21 years or older  •  Valid U. S...
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Khashoka Middle Eastern Cuisine-Richardson
Key Duties & Responsibilities  •  Warmly greet and welcome guests upon arrival, creating a positive first impression.  •  Manage reservations and waitlists using the restaurant’s reservation system.  •  Escort guests to their tables, considering seating...
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Gopuff-Richardson
with us (varies by market)  •  Choose your own schedule and deliver when you want  •  No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started:  •  Be at least 21 years or older  •  Valid U. S...
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Khashoka Middle Eastern Cuisine-Richardson
quality, consistency, and timely service while maintaining hygiene and safety standards. Since this Restaurant serves Middle Eastern cuisine, the focus will be on hot items, salads, appetizers, breads, and traditional dishes. Key Duties & Responsibilities...
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Richardson
Overview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand...
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icims.com -
Gopuff-Richardson
with us (varies by market)  •  Choose your own schedule and deliver when you want  •  No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started:  •  Be at least 21 years or older  •  Valid U. S...
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PFG Customized-Richardson
PFG Customized Distribution meets the unique needs of some of America’s most recognized national chain restaurants, including Cracker Barrel, TGI Friday’s, Outback Steakhouse, Red Lobster, and Ruby Tuesday. Providing customized attention...
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Gopuff-Richardson
with us (varies by market)  •  Choose your own schedule and deliver when you want  •  No restaurants, no riders - deliver from a familiar, centralized facility. That’s it! What you’ll need to get started:  •  Be at least 21 years or older  •  Valid U. S...
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Richardson
The Supervisor is also responsible for the food and feel of the restaurant while learning to perform kitchen responsibilities such as writing daily prep lists and managing labor throughout the shift. Responsibilities: What You’ll Do:  •  Lead the restaurant...
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icims.com -
Golf Ranch-Richardson
Experience working in guest-facing environments such as restaurants, entertainment venues, or events Physical Requirements  •  Ability to walk, stand, and interact with guests for extended periods of time  •  Ability to lift, carry, bend, and set up items...
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workable.com -
Richardson
for delivering Genuine Hospitality and a great experience to each of our Guests. Whether through sharing the story, explaining our Chef Menu, or customizing an individual Guest’s experience – you’ll be the first impression for your restaurant. Responsibilities...
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icims.com -
Universal Energy Solutions-Richardson
enjoy working with others, solving problems, and helping businesses make informed decisions. Many of our top performers started in restaurants, retail, hospitality, customer service, athletics, or other customer-facing roles where they learned how...
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workable.com -
Richardson
Overview: The Shift Manger plays an important role in training, developing and leading the crew. Serves as a critical part of the leadership team, helping the restaurant serve the most flavorful chicken and coordinates a smooth end to end operation...
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icims.com -
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