Sous Chef Jobs in Nevada
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Search Results - Sous Chef Jobs in Nevada
Mesquite EntertainmentMesquite (NV)jobvertise.com
Sous ChefStarting rate: $20.00Minimum age requirement: 21 years oldLicense/certification: S. Nevada Health District Health Card.Job SummaryThe Sous Chef is responsible for providing leadership and support in production and/or service of multiple...
Las Vegasicims.com
Brand : Brand Logo:
About US:
RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and celebrated Italian classics in a chic downtown setting.
Overview:
RPM Italian Las Vegas is Hiring Now: SOUS CHEF!
Lettuce...
Stateline (NV)landrysinc.com
and sous chefs and broiler.
• Accept, keep in order and prepare incoming orders.
• Notify your executive chef of any quality or specification concerns.
• Maintain proper sanitary conditions of your work area.
• Maintain equipment in good repair.
• Maintain...
SuperfoodsLas Vegasprismhr-hire.com
This is intended to be an overview of the responsibilities and requirements attributed to the position of Sous Chef. It is not intended to be limited to such content nor does it describe solely what occupies a given day or week.
ESSENTIAL JOB...
Stateline (NV)landrysinc.com
and in the quantities ordered on the prep list according
• Maintain a neat and organized station
• Properly label and rotate all prepped product
• Always follow Mastro’s provided recipes
• Take direction from the Exec. and sous chefs and broiler.
• Accept, keep...
Las Vegastiptopjob.com
Position Overview:
The primary responsibility of the Sous Chef : Restaurant is t
o standardize, maintain, execute and continuously improve quality of culinary standards to guests' satisfaction
All duties are to be performed in accordance...
Las Vegasicims.com
are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Also, the Sous Chef supports the cafe’s senior leadership in upholding all brand standards and core values while meeting or exceeding...
Las Vegastiptopjob.com
Position Overview:
The primary responsibility of the Sous Chef : Restaurant is t
o standardize, maintain, execute and continuously improve quality of culinary standards to guests' satisfaction
All duties are to be performed in accordance...
Stateline (NV)landrysinc.com
and sous chefs and broiler.
• Accept, keep in order and prepare incoming orders.
• Notify your executive chef of any quality or specification concerns.
• Maintain proper sanitary conditions of your work area.
• Maintain equipment in good repair.
• Maintain...
Las Vegaslandrysinc.com
for each assigned station.
• Properly stock assigned work station.
• Maintain a clean and organized work area.
• Notify Room Chef or Sous Chef of any needed supplies.
• Notify Room Chef or Sous Chef of any problems that arise.
• Know locations of all Golden...
Stateline (NV)landrysinc.com
and sous chefs and broiler.
• Accept, keep in order and prepare incoming orders.
• Notify your executive chef of any quality or specification concerns.
• Maintain proper sanitary conditions of your work area.
• Maintain equipment in good repair.
• Maintain...
Stateline (NV)landrysinc.com
and sous chefs and broiler.
• Accept, keep in order and prepare incoming orders.
• Notify your executive chef of any quality or specification concerns.
• Maintain proper sanitary conditions of your work area.
• Maintain equipment in good repair.
• Maintain...
Stateline (NV)landrysinc.com
and sous chefs and broiler.
• Accept, keep in order and prepare incoming orders.
• Notify your executive chef of any quality or specification concerns.
• Maintain proper sanitary conditions of your work area.
• Maintain equipment in good repair.
• Maintain...
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