Sous Chef Jobs in New Jersey
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Search Results - Sous Chef Jobs in New Jersey
Goodwin Recruiting-Hackensack (NJ)
We are seeking an experienced Executive Sous Chef to join the culinary leadership team for an elevated, modern steakhouse in Bergen County, NJ. This is an opportunity for a hands-on chef who thrives in a high-volume, upscale environment...
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Capon's Chophouse-Hackensack (NJ)
Job Title: Sous Chef
Location: Capon’s Chophouse
Job Type: Full-Time
About Us:
At Capon’s Chophouse we pride ourselves on delivering exceptional dining experiences in Hackensack NJ. Our culinary team specializes in refined, contemporary steakhouse...
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2 similar jobs: Austin, Islamorada
JobleticsPro-Elizabethport
Sous Chef, or supervisory kitchen experience required.
• Strong knowledge of food preparation techniques and kitchen operations.
• Ability to lead a team in a high-volume environment.
• Excellent organizational and communication skills.
• Reliable, punctual...
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Capon's Chophouse-Hackensack (NJ)
Job Title: Executive Sous Chef
Location: Capon's Chophouse in Hackensack New Jersey
Type: Full-Time
Compensation: Competitive salary + benefits + growth opportunity
About Us: We are a dynamic hospitality group operating several distinct, elevated...
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JobleticsPro-Avenel
Sous Chef, or supervisory kitchen experience required.
• Strong knowledge of food preparation techniques and kitchen operations.
• Ability to lead a team in a high-volume environment.
• Excellent organizational and communication skills.
• Reliable, punctual...
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RENAULT WINERY & RESORT-Egg Harbor City
and recognize team members based on these values. Candidates who are inspired to grow within these virtues will thrive in our organization.
Position Overview
As a Pastry Sous Chef, your role will be pivotal in collaborating with the executive chef and other...
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prismhr-hire.com -
JobleticsPro-Keasbey
Sous Chef, or supervisory kitchen experience required.
• Strong knowledge of food preparation techniques and kitchen operations.
• Ability to lead a team in a high-volume environment.
• Excellent organizational and communication skills.
• Reliable, punctual...
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Atlantic City
Responsibilities:
• Responsible for supervising kitchen operations.
• Assists with selection, training and supervision of culinary staff.
• Assists with preparation of foods.
• Ensures menu quality and consistency from receiving and inspecting raw...
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icims.com -
JobleticsPro-Rahway
Sous Chef, or supervisory kitchen experience required.
• Strong knowledge of food preparation techniques and kitchen operations.
• Ability to lead a team in a high-volume environment.
• Excellent organizational and communication skills.
• Reliable, punctual...
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Chelsea Hospitality Group-Morristown (NJ)
Job Overview:
As a key member of the culinary management team with Chelsea Hospitality Group, the Sous Chef will play a crucial role in the leadership and execution of kitchen operations. This position involves overseeing the kitchen staff...
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workable.com -
JobleticsPro-Roselle Park
Sous Chef, or supervisory kitchen experience required.
• Strong knowledge of food preparation techniques and kitchen operations.
• Ability to lead a team in a high-volume environment.
• Excellent organizational and communication skills.
• Reliable, punctual...
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Ocean Casino Resort-Atlantic City
About the Role
The Sous Chef is responsible for assistance in developing menus and concepts according to the type of outlet. Reports directly to the outlet Restaurant Chef.
Position Responsibilities
• Creates and ensures a fresh, positive...
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workable.com -
RENAULT WINERY & RESORT-Egg Harbor City
experience as a Chef de Cuisine, Executive Sous Chef, or similar management role.
• Strong knowledge of culinary techniques, menu development, food costing, inventory management, and kitchen operations.
• Proven leadership, coaching, and team development...
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prismhr-hire.com -
Berkeley Heights
Hilton brand. Join us in delivering memorable hospitality experiences and become a valued member of our team at Embassy Suites Berkeley Heights!
Overview:
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional...
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icims.com -
Ocean Casino Resort-Atlantic City
About the Role
The Sous Chef is responsible for developing menus and concepts according to the overall schedule of the outlet.
Position Responsibilities
• Creates and ensures a fresh, positive and exciting environment where sanitation, flawless...
Read more
workable.com -
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