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Sous Chef Jobs in Scottsdale

1 - 13 of 13
1 - 13 of 13
Search Results - Sous Chef Jobs in Scottsdale
apartmentGoodwin RecruitingplaceScottsdaleevent_available
RELOCATION JOB: Monterrey, CA The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills:  •  Three years of luxury resort or hotel experience.  •  Two...
apartmentClive CollectiveplaceScottsdaleevent_available
Collective - “Assigned Location” Pay: $75k - $85k + Benefits Job Summary The Executive Sous Chef is the senior culinary leader responsible for overseeing all kitchen operations, culinary execution, and food-related standards at a Clive Collective...
apartmentVi LivingplaceScottsdaleevent_available
Executive Sous Chef or Sous Chef in all areas of kitchen creating a high quality food product while maintaining the highest quality and standards. Additional responsibilities include:  •  Assigning work to other staff as directed  •  Assisting with training...
apartmentHCW HospitalityplaceScottsdaleevent_available
WHAT YOU'LL DO As the Sous Chef, you’ll play a key role in our kitchen’s success. In this role, you will:  •  Assist the Executive Chef in menu development, food preparation, and kitchen management.  •  Supervise and train kitchen staff to ensure culinary...
placeScottsdalelanguagelandrysinc.comevent_available
work environment where diversity is valued Responsibilities:  •  Cook menu items assigned to station  •  Be mindful of special requests and dietary restrictions  •  Ensure dishes meet quality standards and adhere to recipes  •  Assists sous chefs...
apartmentThe Mexicano | CactusplaceScottsdaleevent_available
Job Description Job Description  •  Now Hiring: Experienced Sous Chef ? Lead. Create. Inspire. Are you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast...
apartmentThompson105placeScottsdaleevent_available
Job Description Job Description Dinner only concept, with a scratch kitchen foundation, driven by an exciting pace of play. This position compliments the Executive Chef, and management team, while leading our kitchen chefs to perform at a high...
apartmentSEXY ROMAN at W ScottsdaleplaceScottsdaleevent_available
knowledge.Strong organizational and time management skills with a particular attention to detail. Physical RequirementsThe physical requirements listed below are examples of those of the Sous Chef may need to perform in order to carry out essential job functions...
apartmentF/SIXTEEN at The Remi HotelplaceScottsdaleevent_available
Job Description Job Description REMI HOTEL Crescent Hotels & Resorts invites you to embark on an exciting journey as a Sous Chef for the new Modern American Diner within the spectacular Remi Hotel, a new build Autograph Collection. Nestled...
apartmentHi Noon HospitalityplaceScottsdaleevent_available
Job Description Job Description Description: At Hi Noon Hospitality, our kitchens are the heartbeat of the restaurant. With acclaimed locations in Arcadia, North Scottsdale, and Gilbert, we’re known for flying in the freshest seafood daily from the...
apartmentRoadhouseplaceScottsdaleevent_available
Job Description Job Description Description: Job Summary The Sous Chef is responsible for the plating, cooking and presentation of food using established recipes and guidelines; assisting with the efficient operation of the kitchen...
apartmentBoulders Resort & Spa Scottsdale, Curio Collection by HiltonplaceScottsdaleevent_available
of the Sonoran Desert foothills with panoramic views of 12 million-year-old boulder formations. If that wasn't enough, our stylish restaurants offer captivating views from every turn. We are looking for an experienced Banquest Sous Chef to help manage our banquet...
apartmentOHSO Brewery+DistilleryplaceScottsdaleevent_available
Job Description Job Description We are looking for an experienced kitchen team member to join our fast-paced and growing restaurant to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality...

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