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Waste Manager Jobs in San Francisco

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Search Results - Waste Manager Jobs in San Francisco
San Francisco-icims.com-
on marketing campaigns  •  Brainstorming opportunities for process improvements, new vendors, partnerships, and engagement  •  Project management of department and team-wide initiatives You can find examples of work by our interns on our Careers Page...
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Hillstone Restaurant Group-San Francisco-
Kitchen Manager We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring...
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McCalls Catering & Events-San Francisco-
grow? If so, we'd love to hear from you. We are looking for an experienced Restaurant General Manager to open & oversee the day-to-day running of our busy café operation. You will lead by example, support and develop your team, maintain excellent food...
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goop Kitchen-San Francisco-
Executive Kitchen Manager The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high...
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Wise Sons Jewish Delicatessen-San Francisco-
quickly to improve performance -- 1+ years of prior restaurant experience in managing and controlling PnL lines such as waste management, inventory, food cost, equipment cost and labor cost; multi-unit management experience preferred -- Highly proficient...
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G2 Venture Partners-San Francisco-
regional Workplace Managers with playbooks to run the program locally with consistency.  •  Track program health, employee satisfaction, cost per person, waste diverted, and vendor performance, and share progress with leadership. What You'll Bring...
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FedEx-San Francisco-
and financial return through a Quality-oriented culture and day-to-day application of Quality science. Suggests areas for improvement in internal processes along with possible solutions. /n /n  •  Works with management to reduce company costs/wastes...
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Ernest Restaurant-San Francisco-
Assist with scheduling and day-to-day labor management  •  Support inventory, ordering, receiving, food cost, portion control, and waste management  •  Ensure products are properly received, stored, labeled, dated, and rotated  •  Maintain an organized, clean...
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Berglund Construction-San Francisco-mindmatch.ai-
while partnering closely with the Project Manager to deliver successful projects. As Berglund’s primary onsite leader, the Field Superintendent establishes clear expectations, resolves field challenges, and promotes teamwork, accountability...
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Genentech-San Francisco-appcast.io-
on commercial kitchen layouts, equipment sourcing, and flow optimization.  •  Oversee third-party food service management partners to enforce rigorous contractual Service Level Agreements (SLAs), Key Performance Indicators (KPIs), and operational audit benchmarks...
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Webcor-San Francisco-
CalGreen, Title 24, WELL, Fitwel, Zero Net Energy), MEP Design and Construction; and TRUE Zero Waste for Construction.  •  Degree in: Engineering, Construction Management, Environmental Science, Architecture, Sustainable Development and/or relevant equivalent...
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Jade Biosciences-San Francisco-appcast.io-
Executive Director, Clinical Supply Management About Jade Biosciences Jade Biosciences is a clinical-stage biotechnology company focused on developing best-in-class therapies that address critical unmet needs in autoimmune diseases. Jade’s lead...
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Hyfé-San Francisco-
management skills.  •  Authorization to work in the US (unable to provide visa sponsorship for this position). About Hyfé: Every year, approximately one billion tons of nutrient-rich fruit and vegetable waste is discarded or under-utilized across global food...
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The Cavalier-San Francisco-
and execute dishes according to established recipes and standards.  •  Lead, train, and support kitchen staff to ensure efficient and successful service.  •  Maintain high standards of cleanliness, sanitation, and food safety.  •  Assist with inventory management...
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Movida-San Francisco-
We are a Michelin-Rated restaurant/lounge looking for a Sous Chef to join our team. ROLES & RESPONSIBILITIES  •  Minimum 2-3 years previous Culinary supervisory/management experience within a high-volume kitchen setting is essential.  •  Two-year...
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