Cheese Back Up
Seattle | external-pccsea.icims.com |
Overview:
The Cheese Back Up oversees the Cheese department in the absence of the Cheese Specialist. They provide excellent, professional customer service within the Cheese department while cutting and wrapping, merchandising, ordering and keeping track of inventory.
They demonstrate knowledge of cheese varieties and wrapping and handling procedures.
Job Locations: US-WA-Seattle - View Ridge
Address: 6514 40th Ave NE
Comp Details: $20.22 - $25.15/hour, depending on experience. Additional $1.25/hour Night Differential when applicable.
Our Culture:
Our Vision
To inspire and advance the health and well-being of people, their communities and our planet
Our Mission
We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems
Our Values
We foster high standards
We act with integrity
We embrace stewardship
We take action because we care
Statement of Equity and Inclusion
PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.
While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.
PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.
PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:
• Collaborate
• Demonstrate Kindness
• Focus on the customer
• Instill trust
• Value diversity
Main Job Responsibilities:
• Provides excellent, professional customer service
• Works with the Cheese Specialist to prepare, package and merchandise cheese products
• Fulfills designated ordering responsibilities
• Demonstrates knowledge of cheese varieties and families, specialty foods, and deli prepared foods
• Provides deli counter service when needed
• Follows department cheese wrapping and handling procedures
• Ensures department sanitation, cleanliness and safety standards are met
• Follows department safe food handling procedures
• Follows department merchandising standards and procedures
• Ensures department sanitation, cleanliness and safety standards are met
Qualifications and Skills:
• Proven ability to provide excellent, professional customer service
• Available to work a variety of shifts, including weekends
• Familiarity with cheese varieties preferred
• Familiarity with specialty and prepared foods
• Excellent communication, organizational and multitasking skills
• Ability to work independently and as part of a team
• Must be able to meet physical demands including standing, bending, twisting, repetitive motion and lifting 10-40lbs regularly
• A current Food Worker Card from the Washington State Department of Health is required
• Must be at least 18 years of age
Benefits and Perks:
• Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
• Vacation Accrual – 0.06 hours per hour worked
• Sick Accrual –Seattle Stores (BL, CD, CC, DT, FR, GL, GV, VR, WS): .033 hours per hour worked (Includes Union, State, and City Accrual Rates)
• Pension through UFCW 3000
• Discounted ORCA Pass
• Staff Discount on In-Store Purchases
• PCC Cooking Classes Discount
• Free Co-op Membership
• Bereavement Leave
• Employee Assistance Program
PCC Benefits Page:
• https://www.pccmarkets.com/about/jobs/benefits/
The Cheese Back Up oversees the Cheese department in the absence of the Cheese Specialist. They provide excellent, professional customer service within the Cheese department while cutting and wrapping, merchandising, ordering and keeping track of inventory.
They demonstrate knowledge of cheese varieties and wrapping and handling procedures.
Job Locations: US-WA-Seattle - View Ridge
Address: 6514 40th Ave NE
Comp Details: $20.22 - $25.15/hour, depending on experience. Additional $1.25/hour Night Differential when applicable.
Our Culture:
Our Vision
To inspire and advance the health and well-being of people, their communities and our planet
Our Mission
We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems
Our Values
We foster high standards
We act with integrity
We embrace stewardship
We take action because we care
Statement of Equity and Inclusion
PCC is committed to welcoming people of all identities, cultures, and backgrounds. As a triple bottom line cooperative, our vision, mission and values stand firmly rooted in the nourishment and well-being of our planet, its people and communities.
While racism and colonialism continue to play a significant role in shaping food systems, PCC is committed to cultivating justice-centered relationships that do not exploit.
PCC does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.
PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:
• Collaborate
• Demonstrate Kindness
• Focus on the customer
• Instill trust
• Value diversity
Main Job Responsibilities:
• Provides excellent, professional customer service
• Works with the Cheese Specialist to prepare, package and merchandise cheese products
• Fulfills designated ordering responsibilities
• Demonstrates knowledge of cheese varieties and families, specialty foods, and deli prepared foods
• Provides deli counter service when needed
• Follows department cheese wrapping and handling procedures
• Ensures department sanitation, cleanliness and safety standards are met
• Follows department safe food handling procedures
• Follows department merchandising standards and procedures
• Ensures department sanitation, cleanliness and safety standards are met
Qualifications and Skills:
• Proven ability to provide excellent, professional customer service
• Available to work a variety of shifts, including weekends
• Familiarity with cheese varieties preferred
• Familiarity with specialty and prepared foods
• Excellent communication, organizational and multitasking skills
• Ability to work independently and as part of a team
• Must be able to meet physical demands including standing, bending, twisting, repetitive motion and lifting 10-40lbs regularly
• A current Food Worker Card from the Washington State Department of Health is required
• Must be at least 18 years of age
Benefits and Perks:
• Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
• Vacation Accrual – 0.06 hours per hour worked
• Sick Accrual –Seattle Stores (BL, CD, CC, DT, FR, GL, GV, VR, WS): .033 hours per hour worked (Includes Union, State, and City Accrual Rates)
• Pension through UFCW 3000
• Discounted ORCA Pass
• Staff Discount on In-Store Purchases
• PCC Cooking Classes Discount
• Free Co-op Membership
• Bereavement Leave
• Employee Assistance Program
PCC Benefits Page:
• https://www.pccmarkets.com/about/jobs/benefits/
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