Chef Jobs in Charleston
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Snowshoe Mountain-Charleston
with resort objectives
• Adhere to food control systems to meet margin targets
• Review menus with Executive Chef to align with trends and objectives
• Promote environmental awareness
• Perform other related duties as assigned
Education:
• High School...
Snowshoe Mountain-Charleston
issues promptly
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• Align financial performance with resort objectives
/n
• Adhere to food control systems to meet margin targets
/n
• Review menus with Executive Chef to align with trends and objectives
/n
• Promote environmental awareness
/n...
Snowshoe Mountain-Charleston
and events.
• Address maintenance, hygiene, and safety concerns promptly.
• Align financial performance with resort objectives.
• Maintain food control systems/margins and menu relevance with the Executive Chef.
• Perform assigned duties as needed.
• Ability...
Snowshoe Mountain-Charleston
with Executive Chef to align with trends and objectives
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• Promote environmental awareness
/n
• Perform other related duties as assigned
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Education: /n
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• High School Diploma or GED
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Preferred Experience: /n
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• Two+ years...
Snowshoe Mountain-Charleston
with safety, health, and food safety regulations
• Address maintenance, hygiene, and hazard issues promptly
• Align financial performance with resort objectives
• Adhere to food control systems to meet margin targets
• Review menus with Executive Chef to align...
Snowshoe Mountain-Charleston
control systems/margins and menu relevance with the Executive Chef.
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• Perform assigned duties as needed.
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• Ability to work under pressure and meet deadlines.
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Leadership:/n
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• Overseeing up to 30 positions directly (Sous Chef...
Snowshoe Mountain-Charleston
with safety, health, and food safety regulations
• Address maintenance, hygiene, and hazard issues promptly
• Align financial performance with resort objectives
• Adhere to food control systems to meet margin targets
• Review menus with Executive Chef to align...
Snowshoe Mountain-Charleston
financial performance with resort objectives
/n
• Adhere to food control systems to meet margin targets
/n
• Review menus with Executive Chef to align with trends and objectives
/n
• Promote environmental awareness
/n
• Perform other related duties...
Snowshoe Mountain-Charleston
with safety, health, and food safety regulations
• Address maintenance, hygiene, and hazard issues promptly
• Align financial performance with resort objectives
• Adhere to food control systems to meet margin targets
• Review menus with Executive Chef to align...
Snowshoe Mountain-Charleston
financial performance with resort objectives
/n
• Adhere to food control systems to meet margin targets
/n
• Review menus with Executive Chef to align with trends and objectives
/n
• Promote environmental awareness
/n
• Perform other related duties...
Snowshoe Mountain-Charleston
and regulatory standards, and maintain a clean and safe environment.
• Collaborate with the Executive Chef on menu engineering, prepare annual budgets, and train staff on new menu items and RTP programming.
Education:
• Two+ years of post-high school education...
Snowshoe Mountain-Charleston
more!
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Why Work with Us? /n
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/nWhere better to satisfy your passion for the culinary arts and love for the mountains. Join our culinary team as a Sous Chef. Work along side our Chefs/Kitchen Managers to provide a quality dining experiences...
Snowshoe Mountain-Charleston
for the culinary arts and love for the mountains. Join our culinary team as a Sous Chef. Work along side our Chefs/Kitchen Managers to provide a quality dining experiences, all while enjoying the perks and privilege's of Snowshoe's mountain lifestyle.
Job...
Snowshoe Mountain-Charleston
handle hiring, evaluations, and terminations, and maintain a positive work environment.
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• Ensure compliance with health, safety, and regulatory standards, and maintain a clean and safe environment.
/n
• Collaborate with the Executive Chef on menu...
Snowshoe Mountain-Charleston
and maintain a clean and safe environment.
/n
• Collaborate with the Executive Chef on menu engineering, prepare annual budgets, and train staff on new menu items and RTP programming.
/n
/n
/n
Education:/n
/n
/n
/n
• Two+ years of post-high school education...
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