Chef Jobs in Dallas
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Search Results - Chef Jobs in Dallas
Urban Eagle Visions-Dallas-
Founding Chef on developing and refining the food, and you report to the General Manager. Your job is the food, the team, and the systems that hold both together.
WHAT YOU WILL DO
• Partner with our Founding Chef on developing and refining every recipe...
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Aramark-Dallas-
Job Description
Aramark Sports & Entertainment is seeking an Executive Chef for Southern Methodist University Athletics in Dallas, Texas.
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff...
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sweetgreen-Dallas-
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
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Target Hospitality-Dallas-
Job Title: Chef II
Reports to: Head Chef
Level: Hourly
Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs
Scope: Responsible for assisting the Chef and other cooks with daily menu preparation...
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Aramark - Southern Methodist University-Dallas-
to the efficient operation of the unit.
Qualifications
• Ability to lead kitchen operation in Head Chef’s absence.
• Ability to balance multiple tasks.
• Ability to deal and communicate optimally with staff and customers at all levels.
• Ability to follow...
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Target Hospitality-Dallas-
Job Title: Chef I
Reports to: Head Chef
Level: Hourly
Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs
SCOPE
Responsible for serving guests and assisting with production of the daily menu, preparing...
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Horizon Hospitality Associates, Inc-Dallas-
with the Chef Manager to ensure restaurant-quality standards for daily dining and executive catering.
/n
• Financial & Business Management: Manage all unit accounting functions, including P&L analysis, operational forecasting, department controllable expenses...
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Aramark-Dallas-
Job Description
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.
Schedule flexibility is required based on business needs, operation serves breakfast, lunch, and dinner...
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Monarch Restaurant-Dallas-
Join Maple Hospitality Group, where culinary excellence meets unparalleled hospitality. Led by renowned restaurateur Jim Lasky and two-Michelin-starred Chef Danny Grant, Maple Hospitality Group is building a portfolio of iconic dining and nightlife...
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Target Hospitality-Dallas-
Job Title: Chef III
Reports to: Lodge Manager
Level: Hourly
Schedule: 6 weeks on / 2 weeks off rotation, or as per manager's discretion and business needs
SCOPE
Responsible for the proper and timely preparation of food service at the lodge...
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Dallas-heb.com-
Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas). Assist in scheduling all necessary Partners in order to produce the required...
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Neighborhood Sushi - Dallas-Dallas-
an exciting new chapter—welcoming James Beard Award–winning chef April Bloomfield to our culinary leadership team and expanding into iconic destinations across Texas, California, Colorado, and beyond.
About Neighborhood Sushi
Neighborhood Sushi delivers...
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VDart Inc-Dallas-jobvertise.com-
and configuration management tools such as Ansible, Chef, or equivalent technologies for standard operational tasks.
Security & Compliance
o Implement and follow IT infrastructure security policies and procedures across supported environments.
o Ensure...
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Dallas-landrysinc.com-
clean and up to health codes
• Rotate all product daily
• Assist Purchaser and Chef with daily assigned tasks
• Maintains kitchen work areas, equipment and utensils, keeping in clean and orderly condition
Qualifications:
Apply now if you:
• Have...
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Adecco-Dallas-adecco.com-
Develop new recipes and/or refine existing recipes
• Fill in for Executive Chef and Executive Sous Chef, as needed
• Participate in creating schedules for back of house staff
• Proactively recognize and address safety concerns in the kitchen...
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