Corporate Chef Jobs in New York
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Search Results - Corporate Chef Jobs in New York
Goodwin Recruiting-New York-
on a culture of honesty, integrity, and fairness, and is dedicated to providing superb cuisine and seamless service. This position reports directly to Michelin-trained Corporate Executive Chef, offering the opportunity to shape a culinary program that blends...
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Chef Daniel Boulud Restaurants-New York-
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines food styling, recipe development, culinary...
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B Hospitality Corp-New York-
restaurant daily recap to the corporate chef about operations
• Ensure that inventory is properly stored, and the product is rotated
• Cross-train all staff to clean, organized their station, and taste their dishes
• Maintain the food standards and execute...
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Chef Daniel Boulud Restaurants-New York-
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines food styling, recipe development, culinary...
Read more
B Hospitality Corp-New York-
restaurant daily recap to the corporate chef about operations
• Ensure that inventory is properly stored, and the product is rotated
• Cross-train all staff to clean, organized their station, and taste their dishes
• Maintain the food standards and execute...
Read more
Great Performances-Bronx, 12 mi from New York-
organized refrigeration, freezer, dry-storage, equipment, and production areas.
• Support the execution of menus, recipes, and culinary standards established by the Events and General Manager and Corporate Chef de Cuisine.
• Provide operational feedback...
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B Hospitality Corp-Flushing (NY), 10 mi from New York-
Give restaurant daily recap to the corporate chef about operations
• Ensure that inventory is properly stored, and the product is rotated
• Cross-train all staff to clean, organized their station, and taste their dishes
• Maintain the food standards...
Read more
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