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Corporate Chef Jobs in New York State

1 - 10 of 10
1 - 10 of 10
Search Results - Corporate Chef Jobs in New York State
Norbut Companies-Rochester
Job Description Job Description CORPORATE CHEF JOB DESCRIPTION SUMMARY: The chef is a hands-on position of planning and executing meals for on- and off-site consumption, off site catering events as scheduled, and constantly recognizing...
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Goodwin Recruiting-Riverhead
integrity, and fairness, and is dedicated to providing superb cuisine and seamless service. This position reports directly to Michelin-trained Corporate Executive Chef, offering the opportunity to shape a culinary program that blends excellence...
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Chef Daniel Boulud Restaurants-New York
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines food styling, recipe development, culinary...
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Goodwin Recruiting-New York
on a culture of honesty, integrity, and fairness, and is dedicated to providing superb cuisine and seamless service. This position reports directly to Michelin-trained Corporate Executive Chef, offering the opportunity to shape a culinary program that blends...
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Chef Daniel Boulud Restaurants-New York
We are seeking a highly organized, creative, and detail-oriented Culinary Coordinator & Test Kitchen Manager to support Chef Daniel and the Corporate Culinary Team. This multifaceted role combines food styling, recipe development, culinary...
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B Hospitality Corp-Flushing (NY)
Give restaurant daily recap to the corporate chef about operations  •  Ensure that inventory is properly stored, and the product is rotated  •  Cross-train all staff to clean, organized their station, and taste their dishes  •  Maintain the food standards...
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Great Performances-Bronx
organized refrigeration, freezer, dry-storage, equipment, and production areas.  •  Support the execution of menus, recipes, and culinary standards established by the Events and General Manager and Corporate Chef de Cuisine.  •  Provide operational feedback...
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B Hospitality Corp-New York
restaurant daily recap to the corporate chef about operations  •  Ensure that inventory is properly stored, and the product is rotated  •  Cross-train all staff to clean, organized their station, and taste their dishes  •  Maintain the food standards and execute...
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Buffalos Best Catering-Orchard Park
team. As a Sous Chef, you will play a crucial role in assisting the Corporate Chef in managing the kitchen operations and ensuring the delivery of high-quality food and exceptional catering experiences. If you have a passion for food, strong leadership...
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wnyjobs.com -
B Hospitality Corp-New York
restaurant daily recap to the corporate chef about operations  •  Ensure that inventory is properly stored, and the product is rotated  •  Cross-train all staff to clean, organized their station, and taste their dishes  •  Maintain the food standards and execute...
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