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Executive Chef Jobs in Michigan

1 - 15 of 22
1 - 15 of 22
Search Results - Executive Chef Jobs in Michigan
Great Wolf Lodge-Traverse City-
Pay: $95000 - $95000 At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction...
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Great Wolf Lodge-Traverse City-
for repairs.  •  Assist and support the operation at the request of the Sous Chef, Executive Chef or other property leadership.  •  Prepare schedules for approval by the Executive Chef.  •  Prepare and communicate closing reports and shift information to the F&B...
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1 similar job: Baraboo
Strategic Club Solutions-Ann Arbor-
and beverage operations, with roughly $2.3 million in annual F&B revenue. This position carries direct authority over outlet management, service standards, staff training, and day-to-day operations in coordination with the Clubhouse Manager and Executive Chef...
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Strategic Club Solutions-Ann Arbor-
and Executive Chef. A key focus in this role will be elevating the member dining experience from transactional to membership-focused by establishing consistent service standards, building a practical training program for an early-career team, and developing...
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Harper Associates-Grand Rapids-
for a talented culinary professional who thrives in high-volume kitchens, enjoys mentoring and developing teams, and is excited to help build a premier dining destination from the ground up. What You'll Do  •  Assist the Executive Chef in leading all day-to-day...
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Harper Associates-Detroit-
Recruit, train, coach, and develop a best-in-class front-of-house team  •  Create a culture of accountability, professionalism, and guest-first thinking  •  Partner closely with the Executive Chef and culinary leadership team to deliver exceptional dining...
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Great Wolf Lodge-Traverse City-
Pay: $19.50 At Great Wolf, the Restaurant Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Line Cook prepares food in accordance with recipes set by the executive chef...
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Sanford Careers-Marne (MI)-exponentats.com-
Job Summary The role of the Executive Chef is to manage all kitchen operations which includes planning and preparing dishes, hiring and managing kitchen staff, and inventory management. This position will ensure compliance with the Federal, State...
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Harper Associates-Grand Rapids-
opportunity for a talented culinary professional who thrives in high-volume kitchens, enjoys mentoring and developing teams, and is excited to help build a premier dining destination from the ground up. What You'll Do  •  Assist the Executive Chef in leading...
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Novi-icims.com-
Executive Chef – Food and Beverage Director Your Focus  •  Follow recipes to prepare food items accordingly.  •  Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.  •  Prepare appetizers, salads, or cold dishes.  •  Bake, roast, broil, and steam...
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Harper Associates-Detroit-
and develop a best-in-class front-of-house team  •  Create a culture of accountability, professionalism, and guest-first thinking  •  Partner closely with the Executive Chef and culinary leadership team to deliver exceptional dining experiences  •  Drive financial...
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Silver Hotel Group-Sault Sainte Marie-talentnest.com-
Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. They must be able to think on their feet, make sound snap decisions and come up...
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MARCUS SAMUELSSON RESTAURANT GROUP-Detroit-oasisrecruit.com-
The Executive Chef will assist with pre-opening projects and upon opening will be responsible for the success of the culinary operations of the restaurant, first and foremost fostering and developing an extraordinary team culture. The Executive...
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COREcruitment-Midland (MI)-tiptopjob.com-
Executive Chef Midland, Michigan Compensation: 125,000 : 150,000 Benefits: 401(k) with matching, health, dental and vision insurance, paid time off, flexible scheduling, food provided, referral program. I am recruiting on behalf of a luxury AAA...
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Sanford Careers-Marne (MI)-exponentats.com-
Job Summary The role of the Assistant Cook is aid in meal preparation and service alongside the Executive Chef. Additional duties include training culinary team members, aid in inventory ordering, and assisting with grocery runs or meal portioning...
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