Executive Chef Jobs in Missouri
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Search Results - Executive Chef Jobs in Missouri
Aramark-Rolla (MO)
Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
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Silversea-Kansas City
total guest satisfaction.
Reporting Structure
1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef.
2. Subordinates – Confectioner and Assistant Pastry Chefs.
Key Responsibilities:
• Supervise all pastry and bakery operations...
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Provision Living, LLC-Sappington
Provision Living, LLC is seeking a Cook for PRN hours to support the Executive Chef and Dining Manager in providing high-quality food for residents. You will prepare meals, assist with service, and help maintain a safe, sanitary kitchen and dining...
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appcast.io -
Silversea-Kansas City
the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction.
Reporting Structure
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Confectioner and Assistant Pastry Chefs
Key...
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Provision Living, LLC-Sappington
Description
Cook
Job Title: Cook
Job Status: PRN Only
Reports To: Executive Chef / Dining Manager
Position Summary:
As the Cook, reporting directly to the Executive Chef/ Dining Manager, you will ensure the provision of quality food...
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appcast.io -
Silversea-Columbia (MO)
manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience.
Reporting Structure:
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Sous Chefs, Chef de Parties, and Cooks
Key Responsibilities...
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Springfield (MO)
in the kitchen. The Sous Chefs works closely with the Executive Chef in achieving food and labor cost goals. Assumes responsibility for the kitchen in the absence of the Executive Chef.
Responsibilities:
• Maintains consistency of all menu items
• Maintains...
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icims.com -
Resort Lifestyle Communities-Ellisville (MO)
standards (must be at least 18 years of age or older).
• Contribute to team success by completing support work and additional tasks assigned by the Executive Chef or Sous Chef.
• Maintain strict sanitation standards in all food preparation...
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1 similar job: Indian Land
Summit Hospitality Group-Kansas City
The Lead Line Cook is responsible for preparing and executing exceptional food while helping lead the kitchen team during service. This position serves as a key support to the Sous Chef and Executive Chef by maintaining food quality, consistency...
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evercruitingats.com -
Hyatt Hotels Corporation-Kansas City
to the supervisor on duty.
• Responsible for maintaining the kitchen with china, glasses and silverware.
• Responsible for helping the kitchen plate up and dish our menu orders when needed.
• Other tasks as assigned by the Executive Chef and Director...
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appcast.io -
Springfield (MO)
and hygienic food handling practices.
• Handles, stores and rotates products properly.
• Assists in food prep assignments.
• Closes the kitchen following all closing checklists provided by the Executive Chef.
• Communicates clearly with managers, kitchen...
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icims.com -
Summit Hospitality Group-Kansas City
Short Term Disability- 50 %Company paid
o Paid Time Off
o Quarterly Comp Card
o Quarterly Bonus Potential
Direct Reports
• Executive Chef
Travel
• None
This job description indicates in general terms, the type and level of work performed...
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evercruitingats.com -
Independence
Overview:
We are seeking a reliable, detail‑oriented Cook to support our Executive Chef in preparing and producing high‑quality food for catered events, suites, and concession operations. This Cook thrives in a fast‑paced, constantly changing environment...
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icims.com -
Springfield (MO)
Close the kitchen following all closing checklists provided by the Executive Chef.
• Communicate clearly with managers, kitchen & front of the house associates.
• Assist in various areas of the hotels Food & Beverage outlets.
• Other duties as assigned...
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icims.com -
Maryland Heights
in work areas.
• Responsible for observing and testing foods to ensure proper cooking.
• Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef or Kitchen...
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icims.com -
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