Executive Chef Jobs in Utah
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Search Results - Executive Chef Jobs in Utah
HRI Hospitality-Salt Lake City
Job Title: Executive Chef
Department: Food and Beverage
Supervision Exercised: F&B Department
Supervision Received: General Manager, VP: Food and Beverage
JOB SUMMARY
Supervision and Execution of Food & Beverage team, and Kitchen team...
Delaware North-Saint George (UT)
Job Description
The opportunity
Delaware North Parks and Resorts is hiring a Sous Chef to join our team at Yavapai Hotel in Grand Canyon, Arizona. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume...
Copper Creek Senior Living-South Jordan
Executive Chef - Large Senior Living Community
We are looking to hire a commendable Executive Chef to manage our kitchen staff and join our team at a large senior living community in South Jordan. Come join a team of dedicated, smart, and caring...
Delaware North-Cedar City
Job Description
The opportunity
Delaware North Parks and Resorts is hiring a Sous Chef to join our team at Yavapai Hotel in Grand Canyon, Arizona. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume...
Alta (UT)
guests with your innovative dishes and leading a team of talented chefs.
As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen management and team...
icims.com -
Alta (UT)
with the Executive Chef, supervising and coordinating the activities of food preparation, kitchen, pantry, and storeroom personnel. Purchase and requisition ingredients, kitchen supplies, and equipment. Participates in planning menus, preparing and portioning...
icims.com -
Salt Lake City
kitchen, delighting guests with your innovative dishes and leading a team of talented chefs.
As a Chef de Cuisine, you will work with the Executive Chef in overseeing all aspects of culinary operations, from menu creation and food preparation to kitchen...
icims.com -
Ivins
quality dishes while maintaining the highest culinary and sanitation standards. Reporting to the Sous Chef or Executive Chef, this position plays a key role in food preparation, assisting with menu execution, and supporting kitchen operations.
The Advanced...
icims.com -
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