Health Food Jobs in Spring

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Search Results - Health Food Jobs in Spring

Executive Chef

SIXTY VINES WOODLANDS, LLC-Spring-today

Job Description Job Description At Sixty Vines, great food, wine and company come together to create unforgettable moments. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around...

Line Cook

Belly of the Beast-Spring-yesterday

area • Adhere to all safety and health regulations Experience: • Previous experience as a Line Cook or in a similar role within the food industry • Knowledge of food preparation techniques and culinary terminology • Proficient knife skills...

Bojangles Team Member (Miembro del equipo) - Spring, TX - 2079

Bojangles-Spring-yesterday

free access to Telemedicine, and Virtual Mental Health Programs • Low-cost health insurance. Dental and Vision Benefits Plan • Paid vacation days • Free food • Opportunities for leadership, and for developing a professional career Job Description...

Teppan Chef

Benihana - Woodlands-Spring-4 days ago

labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling. • Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat...

Bojangles Team Member (Miembro del equipo) - Spring, TX - 2094

Bojangles-Spring-yesterday

Manager-Front of House

Gringos Tex-Mex-Spring-3 days ago

Maintain sanitary practices for food handling, general cleanliness, and restaurant maintenance. • Maintain professional restaurant image, including proper team uniforms and dress code standards. • Create and maintain team member schedules appropriately...

Part-Time Dishwasher - $13 PER HOUR

Conservatory at Champion Forest-Spring-oasisrecruit.com-1 week ago

Full benefit package including health, dental, vision and more (full-time) • 401(K) with employer matching • Paid training • Opportunities for advancement • Meals and uniforms Dishwasher Responsibilities: • Operates dish-washing machine to properly...

Restaurant Supervisor

Dreamscape Hosptality-Spring-2 days ago

Monitor inventory levels and manage stock orders to maintain optimal supplies • Enforce health, safety, and sanitation standards in compliance with regulatory requirements • Collaborate with management to develop strategies for increasing sales...

JR107 Aviation Superintendent

Rycon Construction-Spring-yesterday

a comprehensive range of services across all project types. Rycon’s portfolio includes projects in aviation, healthcare, higher education, industrial/warehouse, commercial, multi-unit residential, student housing, food service/dining, data centers/mission critical...

Restaurant servers & bartenders

CHURRASCOS GROUP INC-Spring-1 week ago

a welcoming and professional atmosphere • Take accurate food and beverage orders, providing detailed descriptions and recommendations • Serve food and drinks efficiently, maintaining high standards of presentation and quality • Ensure guest satisfaction...

Head Chef

Snooze The Woodlands-Spring-1 week ago

mornings brighter, bolder, and better for everyone. Will you join us? The Head Chef Role at Snooze As a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). Your...

Kitchen supervisor

CHURRASCOS GROUP INC-Spring-2 weeks ago

Job Description Job Description Description: Job Title: Restaurant Kitchen Manager Job Description: We are seeking a dedicated and experienced Restaurant Kitchen Manager to oversee our kitchen operations and ensure the highest standards of food...

Executive Chef

Thind Management-Spring-2 weeks ago

and vendor relationships to maintain quality standards and control costs. • Ensure compliance with all company policies, food safety standards, sanitation requirements, and local, state, and federal health regulations. • Conduct routine kitchen inspections...

Team Member

CAVA - Springwood-Spring-1 week ago

for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food...

Sous Chef - The Audrey

Audrey Restaurant-Spring-2 weeks ago

sanitation, and health code compliance by monitoring proper food handling, cleanliness, and kitchen procedures • Manage inventory, ordering, and food storage to maintain accurate pars, control waste, and ensure product freshness • Lead, train, and motivate...