Kitchen Manager Jobs in New York State

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Search Results - Kitchen Manager Jobs in New York State

Assistant Kitchen Manager

Chama Mama - Chelsea-New York-yesterday

expand, we are looking for passionate hospitality professionals and future leaders who take pride in supporting strong teams, maintaining exceptional standards, and creating memorable guest experiences. Who You Are As an Assistant Kitchen Manager, you...

Kitchen Manager

Fricker's USA, LLC-Mcclure (NY)-today

1000 SIGNING BONUS!! As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment...

Line Cook

The Mark Restaurant by Jean-Georges-New York-yesterday

Statement of Purpose: The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management. All Cooks are responsible for delivering the highest...

Kitchen Manager

New York-luckystrikeent.com-2 days ago

for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview: The Role As a Kitchen Manager at Lucky Strike...

Sous Chef

Lilia Ristorante-Brooklyn (NY)-yesterday

Chef Missy Robbins is seeking a passionate, positive and self-motivated Sous Chef to join the Lilia Kitchen Management team. Our culture emphasizes mentorship, professional development, attention to detail, and commitment to teamwork. If you...

Executive Chef

Chelsea (NY)-luckystrikeent.com-2 days ago

Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every plate that leaves the kitchen reflects the standard this brand is known for. This is a working chef role, not a desk role. What You'll Do • Own...

Line Cook

Jean-Georges-New York-yesterday

Jean-Georges is actively seeking Line Cooks! Position Summary The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management. All Cooks...

3 similar jobs: Nashville, Palo Alto, Boston

Sous Chef

Buffalos Best Catering-Orchard Park-wnyjobs.com-1 week ago

team. As a Sous Chef, you will play a crucial role in assisting the Corporate Chef in managing the kitchen operations and ensuring the delivery of high-quality food and exceptional catering experiences. If you have a passion for food, strong leadership...

Pizza Maker/Pizzaiolo

Apizza Alimentari-Fayetteville (NY)-prismhr-hire.com-1 week ago

Location: Apizza Alimentari, Fayetteville, New York Job Type: Full-Time | Reports To: Kitchen Management Position Summary: The Pizzaiolo prepares and executes pizzas while maintaining quality, speed, and consistency during service...

Cook

Harlem Children's Zone-New York-workable.com-4 weeks ago

should have a strong culinary background and be proficient in the knowledge and use of kitchen equipment. In addition, the Cook oversees prep cooks while collaborating closely with the Kitchen Manager and Server to ensure a smooth and efficient kitchen...

General Manager- The Grayson

Grayson Hotel-New York-oasisrecruit.com-3 weeks ago

Comprehensive understanding of restaurant operations, including kitchen management, inventory control, and compliance with health and safety standards. • A genuine passion for the restaurant and hospitality industry, demonstrated through a commitment...

Chef de Partie

Jean-Georges-New York-yesterday

Jean-Georges is actively seeking Chef de Partie! Position Summary The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management. All Cooks...

1 similar job: Healdsburg

Pastry Cook

MARCUS SAMUELSSON RESTAURANT GROUP-New York-oasisrecruit.com-1 month ago

to meet dietary needs. Job Requirements: • 3-4 years of pastry experience, with at least 1-2 years being pastry kitchen management experience • Candidates must have proven culinary skills and must be able to lead, develop, and motivate staff. • Ability...