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Kitchen Manager Jobs in San Diego

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Search Results - Kitchen Manager Jobs in San Diego
Goop Kitchen-San Diego
thoughtful preparation, and genuine hospitality. We envision a world where clean eating is just eating—where food that’s good for you is also vibrant, satisfying, and deeply enjoyable. As Assistant Kitchen Manager (Assistant Chef de Cuisine), you’re...
Urban Plates-San Diego
Restaurant Sous Chef / Assistant Kitchen Manager Urban Plates Restaurants 1620 Camino De La Reina Bldg E, San Diego, CA 92108 Pay: $65000 - $75000 based on experience, inclusive of bonus. Total potential annual earnings up to $75000 plus based...
BBQ House Bar & Grill-San Diego
Job Description Job Description NOW HIRING – EXPERIENCED LINE COOK Kitchen Management Opportunity BBQ House Bar & Grill | Ocean Beach, San Diego BBQ House Bar & Grill, a family-owned and operated restaurant serving award-winning BBQ for over 35...
Urban Plates-San Diego
Restaurant Sous Chef / Assistant Kitchen Manager Urban Plates Restaurants 1620 Camino De La Reina Bldg E, San Diego, CA 92108 Pay: $65000 - $75000 based on experience, inclusive of bonus. Total potential annual earnings up to $75000 plus based...
Hb Grill Inc L&L Hawaiian BBQ-San Diego
Job Description Job Description Line Cook Job Description Position Reports to: Kitchen Manager Basic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen...
Hb Grill Inc L&L Hawaiian BBQ-San Diego
Job Description Job Description Benefits:  •  Competitive salary  •  Dental insurance  •  Health insurance Line Cook Job Description Position Reports to: Kitchen Manager Basic Functions: A line cook is responsible for the daily preparation of food...
L&L Hawaiian BBQ- Hb South Inc-San Diego
Job Description Job Description Line Cook Job Description Reporting Relationships Position Reports to: Kitchen Manager Basic Functions: A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other...
Gecko Hospitality-San Diego
Assistant General Manager  •  Restaurant Manager  •  District Manager  •  Executive Chef  •  Sous Chef  •  Kitchen Manager  •  Shift Leader What You Can Expect:  •  Competitive base salaries and bonus opportunities  •  Professional, high-performing teams  •  Scratch...
Gecko Hospitality-San Diego
Assistant General Manager  •  Restaurant Manager  •  District Manager  •  Executive Chef  •  Sous Chef  •  Kitchen Manager  •  Shift Leader What You Can Expect:  •  Competitive base salaries and bonus opportunities  •  Professional, high-performing teams  •  Scratch...
Gecko Hospitality-San Diego
Assistant General Manager  •  Restaurant Manager  •  District Manager  •  Executive Chef  •  Sous Chef  •  Kitchen Manager  •  Shift Leader What You Can Expect:  •  Competitive base salaries and bonus opportunities  •  Professional, high-performing teams  •  Scratch...
Postino WineCafe-San Diego
when eligible.  •  Competitive base compensation and potential annual 20% bonus paid quarterly Requirements:  •  The position requires 1 year of full-service restaurant Kitchen Manager experience or 3-5 years of service industry management experience...
Gecko Hospitality-San Diego
professional ready for a change of pace and growth, our team can help you connect with some of the best opportunities in Nevada. We’re actively recruiting for:  •  General Managers & Assistant Managers  •  Executive Chefs, Sous Chefs & Kitchen Managers...
Meal Prep Sunday San Diego-San Diego
and professional approach to coworkers and customers  •  RequirementsProven working experience as a head chefExcellent record of kitchen management  •  Ability to spot and resolve problems efficiently  •  Capable of delegating multiple tasks  •  Communication...
Cafe Rico & Catering LLC-San Diego
Their duties and responsibilities include:  •  Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager  •  Labeling and stocking all ingredients on easily accessible shelves  •  Washing, chopping and sorting ingredients like...
SOUTHWESTERN YACHT CLUB-San Diego
kitchen management to low supplies  •  Follow proper food handling, storage, and rotation procedures (FIFO)  •  Uphold the club's standards of hospitality and food quality for our membership Qualifications  •  Previous line cook experience, ideally in an à la...
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