Sous Chef Jobs in San Diego
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Search Results - Sous Chef Jobs in San Diego
Behind The Scenes Catering & Events-San Diego-trinethire.com-
Position: Sous Chef
Location: La Jolla, Ca
Rate: $75,000-$80,000 + tip sharing + benefits
Reports to: Chef De Cuisine
Work Schedule: Average of 50 hours per week
About Us
BTS Hospitality + Destiny Coast bring over 35 years of experience...
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Macro Meal Prep SD-San Diego-
accommodations and allergen management.
• Fill in for the Head Chef as needed
Requirements:
• DO NOT APPLY WITHOUT KITCHEN SUPERVISORY OR MANAGEMENT EXPERIENCE.
• Speed and Sense of Urgency is a MUST.
• 2+ years of experience as a Sous Chef, Kitchen...
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COREcruitment Ltd-San Diego-
Title: Sous Chef
Location: Carmel, California
Salary: $75,000 – $80,000
Package: Comprehensive benefits package including medical, dental, vision, PTO, and career development opportunities
Compensation: Base salary + potential bonus incentives...
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Zuma Restaurants-San Diego-
Prepare and cook a variety of Japanese-inspired dishes according to Zuma's recipes and standards
• Work efficiently on the hot line, grill, or other designated stations as assigned by the Head Chef or Sous Chef
• Execute all food orders with accuracy...
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San Diego-icims.com-
and dedication will be recognized and rewarded.
Overview:
We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will be responsible for overseeing kitchen operations...
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Zuma Restaurants-San Diego-
responsibilities will include:
• Prepare and cook a variety of Japanese-inspired dishes according to Zuma's recipes and standards
• Work efficiently on the hot line, grill, or other designated stations as assigned by the Head Chef or Sous Chef
• Execute all food...
Read more
Behind The Scenes Catering & Events-San Diego-trinethire.com-
Restaurant: Destiny Coast
Location: La Jolla California
Reports to: Sous Chef and Chef De Cuisine
Schedule: Weekend Brunch & Weekday Lunch focused
About the Role
We’re looking for an experienced Junior Sous Chef to support our kitchen leadership...
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Horizon Hospitality Associates, Inc-San Diego-
match, PTO, dining discounts, relocation assistance, and more.
Responsibilities
• Lead and oversee all aspects of nightly dinner service in a high-intensity environment.
• Manage and develop a large culinary team, including Sous Chefs and line cooks...
Read more
Zuma Restaurants-San Diego-
Prepare and cook a variety of Japanese-inspired dishes according to Zuma's recipes and standards
• Work efficiently on the hot line, grill, or other designated stations as assigned by the Head Chef or Sous Chef
• Execute all food orders with accuracy...
Read more
Horizon Hospitality Associates, Inc-San Diego-
Sous Chefs and line cooks.
• Drive seasonal menu development and recipe standards that align with the establishment's identity.
Qualifications
• Proven experience as an Executive Chef in a high-volume, high-revenue setting.
• Deep technical knowledge...
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Horizon Hospitality Associates, Inc-San Diego-
Sous Chefs and line cooks.
• Drive seasonal menu development and recipe standards that align with the establishment's identity.
Qualifications
• Proven experience as an Executive Chef in a high-volume, high-revenue setting.
• Deep technical knowledge...
Read more
Horizon Hospitality Associates, Inc-San Diego-
match, PTO, dining discounts, relocation assistance, and more.
Responsibilities
• Lead and oversee all aspects of nightly dinner service in a high-intensity environment.
• Manage and develop a large culinary team, including Sous Chefs and line cooks...
Read more
Horizon Hospitality Associates, Inc-San Diego-
match, PTO, dining discounts, relocation assistance, and more.
Responsibilities
• Lead and oversee all aspects of nightly dinner service in a high-intensity environment.
• Manage and develop a large culinary team, including Sous Chefs and line cooks...
Read more
REAL RESTAURANT SOLUTIONS, INC.-San Diego-
operators into sous chefs that eventually turn into chefs.
• Operating, cleanliness and food safety systems in place as part of the execution culture.
• Natural attributes of a candidate for the perfect fit
• Technical knowledge; Understands the origin...
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REAL RESTAURANT SOLUTIONS, INC.-San Diego-
operators into sous chefs that eventually turn into chefs.
• Operating, cleanliness and food safety systems in place as part of the execution culture.
• Natural attributes of a candidate for the perfect fit
• Technical knowledge; Understands the origin...
Read more
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