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Kitchen Staff Jobs in State of Washington

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Search Results - Kitchen Staff Jobs in State of Washington
Schweitzer Mountain Resort-Spokane
aspects of kitchen operations. This includes supervising kitchen staff, ensuring food quality and consistency, maintaining kitchen hygiene standards, and assisting in menu planning and inventory management. The Sous Chef is expected to lead by example...
4 similar jobs: Missoula, Sandpoint, Newport, Hayden
MR. SUSHI MAIN ST.-Vancouver
handling of fish and seafood to ensure freshness and quality; Oversee the preparation of sushi rice and ensure proper texture, temperature and seasoning; Supervise and coordinate the activities of cooks and kitchen staff; Train and mentor junior sushi cooks...
jobvertise.com -
Lancer-Hospitality-Tacoma
motivated and energetic kitchen staff in our Tacoma, WA location for our Dining & Events division. As a cook for Lancer-Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven...
1 similar job: Saint Paul
Longbranch
Apprentices assist the kitchen staff with all camp food service operations. They’ll work alongside the cooks to help with preparing and serving meals, as well as assist with dishwashing and maintaining overall cleanliness of the kitchen. Our kitchen staff take...
seattleymca.org -
Lancer-Hospitality-Eatonville (WA)
with a highly motivated and energetic kitchen staff at Northwest Trek for our Dining & Events division. As a cook for Lancer, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate...
Ascend Staffing-Westport (WA)
Follow all food safety and sanitation guidelines  •  Assist with stocking supplies and ingredients  •  Ensure orders are accurate and completed on time  •  Work with kitchen staff to maintain efficient operations  •  Dispose of waste and keep work areas...
Elior-Independent-School-Dining-Tacoma
and coordinating the work of kitchen staff.  •  Other tasks as assigned. What we're looking for: Must-haves:  •  Certification by a recognized culinary institution or an equivalent combination of education and experience.  •  At least three years’ experience...
Asa Japanese Restaurant-Vancouver
 37.  00/hour (depending on skills and experiences) Types: Full-time, Permanent (various shifts, including evening, weekends, and holidays) Working hours: 30 40 hours/week Benefits: 4% of vacation pay Job Duties: Plan and instruct kitchen staff...
jobvertise.com -
Seattle
are always fresh, and noting when supplies need to be ordered.  •  Collaboration: Work closely with other kitchen staff, front-of-house team, and café management to ensure smooth service during busy periods. Coffee and bar experience a plus.  •  Health and Safety...
icims.com -
La Uva Fortuna-Battle Ground (WA)
We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities:  •  Prepare all served food  •  Plan food production to coordinate...
jobvertise.com -
Fortune Casinos-La Center (WA)
of the kitchen  •  Ensure proper food handling, storage, and sanitation procedures  •  Work efficiently in a high-volume environment  •  Assist with prep work and stocking as needed  •  Communicate effectively with kitchen staff and management Requirements:  •  Minimum...
ninjagig.com -
Longbranch
Services Director in all camp food services for camp staff and guests. They’ll lead shifts and work alongside the kitchen team to prepare and serve meals, as well as take part in dishwashing and maintaining overall cleanliness of the kitchen. Our kitchen...
seattleymca.org -
Fortune Casinos-La Center (WA)
Responsibilities:  •  Set up and stock stations with all necessary supplies  •  Prep food for service (e.g., chopping vegetables, butchering meat, preparing sauces)  •  Cook menu items in cooperation with the rest of the kitchen staff  •  Answer, report, and follow...
ninjagig.com -
Seattle
banquet meetings with staff to ensure appearance and hygiene standards are being met, assign stations and partners, and review banquet event orders.  •  Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure that all details...
icims.com -
The Boxyard-Seattle
of-sale system, ensuring accuracy in pricing and itemization.  •  Coordinate with the kitchen and bar staff to ensure seamless communication and prompt service.  •  Check orders for accuracy before they are delivered to the tables.  •  Train new staff on event...
oasisrecruit.com -
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