Line Cook Jobs in Nashville
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Search Results - Line Cook Jobs in Nashville
Sho Pizza Bar-Nashville
Nashville, TN
Line Cook
Full-time / Part-time
About Sho Pizza Bar
Sho Pizza Bar is a Michelin-recognized, Neo-Neapolitan Pizzeria located in the heart of East Nashville, TN. We are committed to excellence in every aspect of the guest experience...
Nashville
Position Summary:
The Line Cook is responsible for preparing and cooking menu items while maintaining food quality, consistency, and safety standards at The Truth Music Venue. This position works as part of the culinary team to support food service during...
icims.com -
Lupo Notte-Nashville
Position Summary
Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN is seeking a line cook to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently...
Friend that Cooks-Nashville
/paternity leave Overtime opportunities through optional dinner parties and cooking classes Fuel reimbursement & equipment allowance Referral bonuses up to $300 Much more Who We're Looking For Experienced line cooks, sous chefs, and culinary professionals who...
L.A. Jackson-Nashville
tailored to the hotel, the region and the demands of the market. These are not cookie cutter concepts, but true restaurants born of the region and based on our history.
The Line Cook is responsible for preparing and cooking high-quality food items...
Margaritaville Hotel Nashville-Nashville
even in the heart of Music City. This hands-on position requires previous line cook experience and the ability to jump on the line during peak times, run the expo window, and seamlessly orchestrate communication between the back of house and front...
prismhr-hire.com -
Rolf and Daughters-Nashville
with farmers, producers, and winemakers.
We are seeking talented and dedicated line cooks who are passionate about craft and committed to continuous learning. Whether you are looking to sharpen your technical skills or build a long-term career in restaurants...
Nashville
Responsibilities:
• Assist the Executive Chef in managing daily kitchen operations and food production.
• Supervise, train, and support line cooks, prep cooks, and other kitchen staff.
• Ensure all food is prepared and presented according to company recipes...
icims.com -
Junior-Nashville
and the best our local farmers and fishmongers have to offer.
We’re looking for line cooks who are passionate about thoughtful cooking and energized by the opportunity to build something special from day one.
What We’re Looking For:
• A genuine respect...
Nashville
Overview:
JOIN A WINNING TEAM!
LINE COOK
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer...
landrysinc.com -
Babychan-Nashville
Line cooks are responsible for daily preparation, cooking, and plating dishes in accordance with proper recipe and guidelines of their stations.
DUTIES & RESPONSIBILITIES
• Execution of dishes and recipes on station.
• Ensure that all food products...
Delaware North-Nashville
The opportunity
Delaware North Sportservice is searching for a part-time Cook to join our team at Ford Ice Center in Nashville, Tennessee. As a Cook, you will partake in important food preparation for guest orders and communicate with serving team...
Pastis Nashville-Nashville
and Vision Benefits for Full-time Employees
• Dining discounts at 25+ STARR Restaurants
• Opportunities for career advancement and professional growth
• Referral Bonus Programs
Who You Are:
• 2+ years of experience as a Sauté Cook or Line Cook in a high...
Pastis Nashville-Nashville
for Full-time Employees
• Dining discounts at 25+ STARR Restaurants
• Opportunities for career advancement and professional growth
• Referral Bonus Programs
Who You Are:
• 2+ years of experience as a Grill Cook or Line Cook in a high-volume, upscale...
Marsh House-Nashville
preparation techniques, seasonings, ingredients and plate presentation).
Qualifications:
• High school diploma or GED required; formal culinary training a plus.
• Minimum of 2 years’ professional kitchen experience, including prep cook or line cook...
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