Sous Chef Jobs in Houston
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Search Results - Sous Chef Jobs in Houston
Le Colonial - Houston-Houston
Job Description
You must be familiar with all of the daily operations of the kitchen, and must be able to perform any task in the kitchen if needed. The Sous Chef will act as intermediary between the kitchen management and line staff, strong...
LSG Sky Chefs-Houston
Job Description
Job Title: Sous Chef - Airline Catering
Job Location: Austin-USA-78719
Work Location Type: On-Site
Salary Range: $57,000.00 - 71,000.00
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/n Since 1942, SkyChefs has taken culinary excellence to new heights...
sweetgreen-Houston
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
Gitano Capital-Houston
closely with management and front-of-house leadership to provide an exceptional guest experience.
Qualifications
• Minimum 5 years of professional sushi experience, with previous experience as a Head Sushi Chef, Sushi Chef, Sous Chef, or similar...
MML Hospitality - Houston-Houston
The Sushi Line Sous Chef is responsible for executing the menu and assisting the Executive Chef including preparing meals and aiding in managing/directing the sushi line staff. Responsible for collaborating with the Executive Chef and FOH management team...
The Bastion Collection - Houston-Houston
inventory to create daily production list for all
• Coordinate on purchasing needs daily with Pastry Sous Chefs. Verify all deliveries for proper quality and quantities. Take proper action to rectify any issues to assure the restaurants/bakery have...
The Bastion Collection - Houston-Houston
Coordinate on purchasing needs daily with Pastry Sous Chefs. Verify all deliveries for proper quality and quantities. Take proper action to rectify any issues to assure the restaurants/bakery have appropriate ingredients and supplies.
• Ensure that all...
Vets Hired-The Woodlands, 41 mi from Houston
Job Summary
The Sous Chef is responsible for supporting kitchen operations by delivering high-quality culinary experiences, supervising kitchen staff, maintaining food quality standards, ensuring compliance with food safety regulations...
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