Sous Chef Jobs in Massachusetts
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Search Results - Sous Chef Jobs in Massachusetts
Goodwin Recruiting-Provincetown
Seasonal Sous Chef (Summer Season)
Location: Cape Cod, MA
Compensation: $1,700-$1,900 per week + Free Housing & Cape Cod Parking Permit
Seasonal Sous Chef (Six-Month Contract)
This celebrated waterfront dining destination is seeking...
Zuma Restaurants-Boston
Job Description
As a Zuma Sous Chef, you are responsible for supporting the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision, and ensuring exceptional culinary...
Goodwin Recruiting-Rockland (MA)
HIGH-END CATERING SOUS CHEF
Boston's number one catering company is seeking a skilled Sous Chef to help lead its catering operations while assisting leadership oversee and executing next-level events. If you have a background in Ultra Luxury Hotels...
Delaware North-Boston
Job Description
The opportunity
Delaware North’s Patina Group is seeking a skilled and motivated Sous Chef to join the culinary team at Banners Kitchen & Tap in Boston, Massachusetts. Located just steps from TD Garden, this role offers an exciting...
Goodwin Recruiting-Boston
Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us!
Sous Chef Benefits
• Paid Vacation
• Competitive dining stipend
• Employer-sponsored health
Sous Chef Requirements and Responsibilities...
Relais & Châteaux USA/Canada-Nantucket
Customer Service
We are seeking aSeasonal Sous Chef to join our culinary leadership team for the 2026 summer season. The ideal candidate will have strong fine-dining experience and the ability to thrive in a high-caliber, high-volume Relais...
mindmatch.ai -
Hebrew SeniorLife-Dedham (MA)
Job Description
Job Description:
Title of Immediate Supervisor: Sous Chef/Executive Sous Chef
I. Position Summary:
Responsible for safely and sanitarily preparing palatable entrees, vegetables, salads and desserts for all customers ensuring...
sweetgreen-Boston
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
The Gables of Fitchburg-Fitchburg (MA)
Join The Gables of Fitchburg and help create an exceptional dining program that brings comfort, nourishment, and joy to our residents every day.
Requirements
Qualifications:
• Proven experience as an Executive Chef, Sous Chef, or equivalent...
resume-library.com -
sweetgreen-Lynnfield
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
Goodwin Recruiting-Chatham (MA)
We are seeking a Boutique Hotel Pastry Sous Chef for our Chatham Hotel. The ideal candidates will have a strong background in fine-dining / upscale cooking and pastry. Must have a passion for the culinary arts and love leading a team.
Boutique...
sweetgreen-Peabody (MA)
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
Hebrew SeniorLife-Rockland (MA)
the development of recipes.
• Tastes and smells food to determine quality and palatability.
• Responsible for meals going out promptly. Works directly with Jr. Sous Chef and Exec Sous Chef to ensure proper execution of specials.
Sanitation:
• cleaned...
Goodwin Recruiting-Newburyport
Join an Award-Winning, Upscale-Casual Restaurant Group
We’re looking for a talented and driven Sous Chef to support our culinary team at one of our renowned, guest-beloved locations. As part of our distinguished and expanding restaurant group, we...
sweetgreen-Hingham (MA)
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
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