Executive Chef Jobs in Massachusetts
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Search Results - Executive Chef Jobs in Massachusetts
Hyatt Regency Boston / Cambridge-Cambridge
and their families.
About the Role
Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track record of inspiring teams to deliver exceptional dining...
Boston
Overview:
Opportunity: Chef de Cuisine
Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine...
icims.com -
Four Points by Sheraton Norwood-Norwood (MA)
while maintaining a clean, safe, and organized work environment. This role supports breakfast service, banquets, and internal dining, working closely with the Executive Chef and kitchen team to deliver consistent, guest‑focused results.
Key...
Silver Hotel Group-Sudbury (MA)
Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for training new staff members and managing the team. They must be able to think on their feet, make sound snap decisions and come up...
talentnest.com -
Horizon Hospitality Associates, Inc-Lexington (MA)
for multiple dining venues and special events, maintaining an emphasis on scratch cooking with fresh, premium ingredients.
• Supervise, train, and coach kitchen personnel, serving as the primary backup to the Executive Chef and acting as the opening or closing...
Redd Hospitality-Boston
Job description:
Overview
We are seeking a passionate and experienced Executive Chef to lead our culinary team and oversee all kitchen operations. The ideal candidate will have a strong background in food production and service, with a focus...
ninjagig.com -
Resort Lifestyle Communities-Marlborough (MA)
such as broiling, grilling, frying, and sautéing.
• In the Executive Chef’s absence, you will step in to provide leadership, guiding the culinary team and preparing scratch-made dishes that are not only flavorful and beautifully presented but also personalized...
Cambridge
advancement and development. Join our team and be part of a dynamic and inclusive workplace where you can make a difference. Apply now to join our Hyatt Regency family!
Overview:
Are you a creative and dynamic Executive Chef looking for a new challenge? We...
icims.com -
The Charles Hotel-Cambridge
Up to date on food trends, collaborate with the Executive Chef and Sous Chefs in creating sensational seasonal menus and delicious daily and weekly specials.
Hands-On Culinary Crew Captain in an Open Kitchen: Lead, train, and inspire the kitchen team...
Shrewsbury (MA)
for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant.
Overview:
The Role
As Executive Chef at Lucky Strike...
icims.com -
Boston
Overview:
BOSTON HARBOR HOTEL
POSITION DESCRIPTION
Position Title:
Executive Chef
Department:
Kitchen
Reports to:
General Manager
FLSA Designation:
EXEMPT
JOB SUMMARY
This position is responsible for planning, organizing, and directing...
icims.com -
Boston
for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant.
Overview:
The Role
As Executive Chef at Lucky Strike...
icims.com -
North Falmouth
and corresponding recipes that result in a high level of guest satisfaction, while meeting food and labor cost metrics.
Your Growth Path
Executive Chef –Food and Beverage Director
Your Focus
• Interview, select, train, schedule, coach and support associates...
icims.com -
North Falmouth
Overview:
Opportunity: Sous Chef
Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
Your Growth Path
Executive...
icims.com -
Cambridge
Executive Chef – Food and Beverage Director
Your Focus
• Follow recipes to prepare food items accordingly.
• Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.
• Prepare appetizers, salads, or cold dishes.
• Bake, roast, broil, and steam...
icims.com -
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