Sous Chef Jobs in Virginia
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Search Results - Sous Chef Jobs in Virginia
Goodwin Recruiting-Virginia Beach
NOW HIRING: EXECUTIVE SOUS CHEF
Virginia Beach, VA
Be part of one of Virginia Beach’s most talked-about new openings.
The doors are open, the volume is building, and this upscale, high-energy restaurant is already making waves in the market...
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Snowshoe Mountain-Roanoke (VA)
many more!
Why Work with Us?
Where better to satisfy your passion for the culinary arts and love for the mountains. Join our culinary team as a Sous Chef. Work along side our Chefs/Kitchen Managers to provide a quality dining experiences, all while...
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Goodwin Recruiting-Alexandria
Sous Chef – Conference Center & Executive Dining
Arlington, VA (Rosslyn)
75,000 – $80,000 | Full Benefits
We are seeking a strong Sous Chef to support culinary operations within a high-end conference center and executive dining environment...
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Gecko Hospitality-Ashburn (VA)
Sous Chef Premium Steak & Seafood Concept
Location: Ashburn, VA
Presented by: Tom Bull, Gecko Hospitality
An acclaimed, boutique restaurant group is seeking an experienced Sous Chef to join the leadership team at our high-end, scratch kitchen...
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jobvertise.com -
Goodwin Recruiting-Mc Lean (VA)
Now Hiring: Sous Chef | New Opening Restaurant
📍 McLean, VA
A highly anticipated, chef-driven restaurant is preparing to open its doors in McLean, and we’re looking for a passionate Sous Chef to join the opening team. This is a ground-floor...
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Pomeroy Lodging LP-Alberta (VA)
Sous Chef
Salary: Salary
THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE.
Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699
Start a new Adventure while working for an Autograph by Marriott...
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talentnest.com -
Kalahari Resorts & Conventions-Woodford (VA)
and a massive convention center.
Now Hiring: Executive Sous Chef
In this role, you would act as the right hand to the Resort Executive Chef while overseeing daily culinary operations across one or multiple outlets. You will manage a large team, ensuring...
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Gecko Hospitality-Chesapeake
Executive Sous Chef Opportunity $90K Base + Bonus
Location: Relocation Assistance Available
Chesapeake, Virginia
We are seeking a talented and driven Executive Sous Chef to join our team at a boutique, chef-driven restaurant known for its...
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jobvertise.com -
Horizon Hospitality Associates, Inc-Richmond
A prestigious historic hotel in Richmond, VA, is seeking a dedicated and experienced Sous Chef to join its distinguished culinary team. This landmark property offers a refined dining experience through its full-service restaurant, in-room dining...
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Snowshoe Mountain-Roanoke (VA)
for other meals, set up as per posted instructions, prepare recipe per standardized recipes and production sheets
• Other tasks as assigned by Executive/Sous Chef or Kitchen Manager
Education:
• High School Diploma or GED
• Culinary degree for Line Cook...
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Norfolk
Overview:
A Sous Chef will be responsible for the consistent, profitable and quality production and daily operations of the kitchen. The Sous Chef will also oversee and maintain the cleanliness and sanitation of the operation.
Responsibilities...
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icims.com -
Wegmans-Sterling (VA)
No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry.
Responsibilities: Assist the sous chefs in running the kitchen and overseeing the team
Follow recipes, use proper knife skills, and apply cooking...
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mindmatch.ai -
Alexandria Restaurant Partners-Alexandria
alongside the Executive Chef to achieve desired results.
• Actively develop Sous Chefs and hold all Sous Chefs accountable for developing hourly Back of the House staff to support the organization’s talent pipeline and drive growth.
• Coach and mentor...
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Gecko Hospitality-Springfield (VA)
and a small, emerging boutique catering company.
The role will suit an experienced catering chef, catering sous chef or a personal chef ready to join a team.
For more details on the role please send your resume to
Presented by Tom Bull with Gecko...
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jobvertise.com -
Mineral (VA)
Preparation & Organization
• Perform daily mise en place; plan prep efficiently to support smooth service.
• Maintain proper stock levels for the station and communicate shortages or needs to the Sous Chef and Executive Chef.
• Minimize waste through...
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icims.com -
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