Chef De Cuisine Jobs in Massachusetts
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Search Results - Chef De Cuisine Jobs in Massachusetts
Silver Dove Afternoon Tea-Boston
Silver Dove Afternoon Tea is looking to hire a Chef de Cuisine to manage the kitchen, run the line during service, and execute seasonal menu changes. The Chef de Cuisine is responsible for all savory food operations, and coordinating with our head...
Delaware North Companies-Boston
Job Description
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The opportunity/n
Delaware North Sportservice is hiring a Chef de Cuisine to join our team at TD Garden in Boston, Massachusetts. As a Chef de Cuisine, you will be responsible for supporting the Executive Chef in managing high...
Eataly Boston-Boston
Job Description
The Chef de Cuisine (CDC) supports the Executive Chef team in managing all aspects of the production of authentic Italian dishes in Eataly’s restaurants. The CDC ensures quality standards are consistently met in the areas of food...
Goodwin Recruiting-Boston
Quality of Life Chef de Cuisine
This is an exciting opportunity for an experienced Chef leader who is looking for better quality of life and career advancement. This Chef de Cuisine will oversee daily prep, kitchen cleanliness, organization...
HHM Hotels-Boston
Job Description
Job Description
Overview
Opportunity: Chef de Cuisine
Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according...
Bar Volpe-Boston
with Italian cuisine, appreciated but not necessary. 1 year of
kitchen experience is a must. Uncompromising work ethic and attention to detail and
cleanliness required.
You will work directly with Chef Akunowicz and Chef de cuisine Molly Dwyer daily
to create...
Ci Siamo - Boston-Boston
York original. Located at Commonwealth Pier, an exciting new waterfront project within the Seaport neighborhood, Ci Siamo Boston looks forward to assembling a talented opening team in our new home.
Who you are:
The Chef de Cuisine is responsible...
Buttermilk & Bourbon - Watertown-Watertown (MA)
Job Description
Job Description
Description:
The Chef at Buttermilk & Bourbon oversees all daily culinary operations, ensuring consistent execution of the Southern-inspired menu, maintaining high quality standards, and upholding the level...
Bianca-Newton (MA)
to the Chef de Cuisine, trusted with real authority and held accountable for execution, culture, and consistency
• Leadership from the line — balancing craft and command, precision and pressure, and setting the standard through action
• Full control of daily...
2LIFE COMMUNITIES-Newton Highlands
environment.
GENERAL SUMMARY
The Chef de Cuisine is responsible for assisting the Director of Food and Beverage in leading
all aspects of culinary operations to deliver a high-quality, health-conscious, and resident-
centric dining experience. This role...
Wayland (MA)
on the belief that great food is crafted with purpose by a team that takes pride in every component.
We are seeking an Chef de Cuisine to lead our fifth location. This role manages a high-performance scratch kitchen supporting a la carte dining. Success...
icims.com -
Oakley Country Club-Watertown (MA)
Watertown, MA organization as a full-time Chef de Cuisine! Let your culinary skills shine in our kitchen and lead our food service team in creating fantastic meals for members. We're offering:Experience-based salary of $82,000 - $95,000/year (with some room...
Boston
Overview:
Opportunity: Chef de Cuisine
Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine...
icims.com -
One Haus-Boston
Job Description
Job Description
A premier hospitality group is seeking an Executive Chef or Chef de Cuisine to lead the culinary vision for an exclusive new private members club opening in Boston. This intimate, chef-driven concept will showcase...
1606 Restaurant and Bar-Gloucester (MA)
with the Executive Chef and Chef de Cuisine, lead all food production and service activities in the 1606 Restaurant Kitchen
• Train, coach and evaluate kitchen staff in proper preparation techniques, safety and sanitation
• Enforce recipe, portion and plating...
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