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Chef De Partie Jobs in San Francisco

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Search Results - Chef De Partie Jobs in San Francisco
Acquerello-San Francisco
Acquerello is seeking passionate Chef de partie to join our close-knit team. We are a 2 Michelin star restaurant in our 36th year as a fine dining destination specializing in contemporary Italian cuisine. All candidates must have an interest...
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Verjus-San Francisco
Position: Chef de Partie Location: Verjus — San Francisco, CA Verjus, a wine-focused restaurant and bar from the team behind Quince and Cotogna, is seeking a talented and driven Chef de Partie to join our kitchen team. Verjus offers a dynamic...
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Happy Crane-San Francisco
We are seeking a skilled and passionate Chef de Partie who ideally comes with strong technical abilities and a deep appreciation for Chinese cuisine or broader Asian culinary traditions. You’ll take ownership of a station, contributing...
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Quince-San Francisco
during service, and practicing proper food storage and handling. These tasks should be completed in a timely manner and should reflect the quality standards of the kitchen. The Chef de Partie should be an expert at their particular station while having...
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Benu-San Francisco
Benu is internationally recognized for its commitment to excellence, innovation, and hospitality. Our team is intentionally small, collaborative, and dedicated to delivering a world-class guest experience. We are looking for highly motivated and...
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7 Adams-San Francisco
7 Adams is currently looking for skilled cooks to help join our team. We look for passionate individuals with a desire for strong, hard, dedicated work. paid vacation paid time off health benefits tips
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Angler-San Francisco
CDP with COMPETITIVE GUARANTEED WAGE: Angler (SOMA / south beach) compensation: $20-26 per hour (with the inclusion of additional service charge) employment type: full-time job title: CDP Angler is seeking new team members dedicated to learning...
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R.A.M Provisions-Napa, 37 mi from San Francisco
and contribute to a well-run kitchen operation. /n Role Description The Chef De Partie is a full-time, on-site role based in Napa, CA, responsible for managing a specific section of the kitchen and ensuring consistent, high-quality dishes. Day-to-day...
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Bouchon - Yountville-Yountville, 43 mi from San Francisco
Chef Thomas Keller's Yountville restaurant, Bouchon, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the culinary brigade as a Chef de Partie. Bouchon showcases authentic, seasonally...
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RO Restaurant & Lounge-Yountville, 43 mi from San Francisco
Pay range is inclusive of estimated tips Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who are enthusiastic about food, beverage, and hospitality to join the culinary brigade as a Chef de Partie...
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