Chef Jobs in Boston

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Search Results - Chef Jobs in Boston

Restaurant Executive Chef

GoodwinRecruiting-Boston-today

Executive Chef – Boston, MA Join an intimate, European-inspired bistro nestled within a historic cultural institution, where quality takes precedence over quantity. This is a distinctive opportunity to lead a small, dedicated kitchen team and craft...

Full-time Personal Chef - Boston, MA - $28 - $30 Hourly Wage

Tiny Spoon Chef, Inc-Boston-today

Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings...

Executive Chef | Luxury Hotel | Boston, MA

The Restaurant Zone-Boston-today

Job Description Job Description Executive Chef | Luxury Hotel | Boston, MA Salary: $130,000–$150,000 + Benefits We are seeking an exceptional Executive Chef to lead the culinary operations of a prestigious luxury hotel in the heart of Boston...

Executive Chef

TD Garden - Delaware North-Boston-today

The opportunity Delaware North Sportservice is searching for an accomplished Executive Chef to join our team at TD Garden in Boston, Massachusetts. As Executive Chef, you will lead all culinary operations across a large-scale food and beverage...

Executive Chef - Relocate to New York City

GoodwinRecruiting-Boston-yesterday

CONFIDENTIAL EXECUTIVE CHEF OPPORTUNITY Luxury Steakhouse | New York City, NY | Relocation Required A premier, nationally recognized luxury restaurant group is seeking an accomplished Executive Chef to lead the culinary operations of its flagship...

Executive Chef

McGonagles-Boston-yesterday

Executive Chef Dorcester Boston Full-Time New York Times top 50 Best Restaurants We are seeking a dynamic and visionary **Executive Chef** to lead the culinary team at our exciting new restaurant. As the head of the kitchen, you...

Banquet Sous Chef - Hilton Boston Park Plaza

Hilton Hotels & Resorts-Boston-yesterday

pro Sous Chef, Banquet, Chef, Operations, Leadership, Restaurant, Hotel...

Sushi Cook

Uni-Boston-today

UNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partner Ken Oringer and Executive Chef David Bazirgan. The menu highlights global street food-inspired small plates, as well as innovative...

Executive Chef

Boston-icims.com-3 days ago

Overview: Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage – Regional Director of Food & Beverage...

Accepting Applications - Managerial Hotel Positions

Hersha Hospitality Management-Boston-2 days ago

Accepting Applications for Managerial Hotel Positions Explore opportunities in the following areas: • General Manager • Front Office Manager • Chief Engineer • Executive Chef • Director of Food and Beverage • Director of Sales and Marketing...

Sous Chef, TD Garden

Delaware North-Boston-today

Job Description /n The opportunity/n Delaware North Sportservice is hiring a Sous Chef to join our team at TD Garden in Boston, Massachusetts. In this role, you will support the Executive Chef in leading high-volume culinary operations, driving...

Prep Cooks, Line Cooks, Dishwashers - Tatte Berklee

Tatte Bakery & Cafe-Boston-2 days ago

at least 1 year of experience successfully working in a fast-paced kitchen) Summary of Prep Cooks' Primary Responsibilities • Follow prep lists created by chefs. • Label and stock all cooking ingredients • Complete all tasks, in order, on the prep list...

Chef De Cuisine

GoodwinRecruiting-Boston-2 days ago

Lead the Kitchen as Our Next Chef de Cuisine! Are you a hands-on culinary leader who thrives in a high-volume, upscale kitchen? Bring your creativity, passion, and leadership to a team that takes pride in exceptional food and memorable dining...

Line Cook

Bar Volpe-Boston-today

their team. Salary starts at $20+ an hour inclusive of kitchen appreciation and ongoing food and wine education. Chef Akunowicz’s vibrant first restaurant Fox & the Knife was named Best New Restaurant in America by Food + Wine Magazine, and was a James Beard...