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Chef Jobs in Spring

1 - 15 of 17
1 - 15 of 17
Search Results - Chef Jobs in Spring
Benihana - Woodlands-Spring
Time Off  •  Employee Assistance Program (EAP) Commuter and Dependent Care Benefits Here are some of the sizzling benefits of working for us:  •  Training: At Benihana your chef career will include more than crafting incredible meals. You'll...
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Spring
at customer's request  •  Educates customers on preparation / reheating instructions of prepared foods  •  Prepackages condiments (sauces, dressings) for prepared food items  •  Cuts, slices, dices, chops, food in preparation for chef The responsibilities...
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Thind Management-Spring
Job Description Job Description Executive Chef Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties...
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Marcoza Trattoria-Spring
of the account Conducts HR functions including hiring, progressive counseling, terminations Oversees scheduling, payroll and team training Maintains excellent relationships with customers, guests and Client as well as other departments Works with the Chef...
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Eurest-Spring
Job Description Job Description Position Title: CHEF DE CUISINE-SPRING, TX Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...
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Thind Management-Spring
Job Description Job Description Chef de Cuisine Introduction Welcome to Thind Management, a family-owned management company where we strive to provide exceptional service and unforgettable experiences to our guests at our properties...
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Sticky Fingers Cooking-Spring
Job Description Job Description Sticky Fingers Cooking® Houston West is looking to hire part-time Chef Instructor. If you're passionate about cooking, have experience working with kids, and are looking for a fun, flexible, and meaningful part-time...
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SIXTY VINES WOODLANDS, LLC-Spring
the world through approachable pours and thoughtful pairings, all without the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made...
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Audrey Restaurant-Spring
screens, plush seating, and elevated food & Beverage options designed for ultimate comfort and style. Key Responsibilities  •  Support the Executive Chef in daily kitchen operations by coordinating service execution, prep production, and staffing to ensure...
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Fieldings Wood Grill-Spring
good wines, and scratch cocktails. Our menu includes craft burgers, artisan bread, house ground proteins, amazing salads, and hand spun chef-crafted milk shakes. We also offer a full bar with craft beer, signature cocktails, and thoughtful wines as well...
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Thind Management-Spring
Management: Oversee kitchen operations during the Head Chef’s absence. Manage kitchen staff, ensuring efficient workflow and adherence to food safety and sanitation standards.  •  Inventory & Ordering: Monitor inventory levels and order supplies as needed...
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SIXTY VINES WOODLANDS, LLC-Spring
Job Description Job Description At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can...
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Marcoza Trattoria-Spring
and strong communication skills. You will be a vital part of the future success of our venues with demanding duties, including, but not limited to, the following responsibilities:  •  Assist the Executive Chef with the planning and costing of all menus...
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Wunsche Bros Cafe & Saloon-Spring
Job Description Job Description What This Role Is About: Wunsche Bros. isn’t your average kitchen — and we’re not looking for your average chef. We’re searching for a Sous Chef who thrives under pressure, takes full ownership of their kitchen...
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SIXTY VINES WOODLANDS, LLC-Spring
Job Description Job Description At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can...
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