Executive Chef Jobs in New York
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Search Results - Executive Chef Jobs in New York
Goodwin Recruiting-New York
We're looking for a culinary professional who can join our team as a UPCALE CASUAL Full-Service Executive Chef We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple concepts and tremendous...
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La Tête d’Or-New York
by the Executive Chef
• Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards.
• Maintain the high level of food quality established by the Executive Chef
• Maintain...
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Goodwin Recruiting-New York
We are looking for a high-volume upscale casual Executive Chef to join our team. We are growing our 20- restaurant fleet and need leaders to help us get there. Great salary, and bonus. 80K-90K. Must have strong leadership skills and experience...
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Café Boulud-New York
and his/her teammates
• Keep his/her production to the level required by the Executive Chef
• Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards.
• Maintain...
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Aramark-New York
Job Description
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary...
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Reserve Cut - Park Ave-New York
are:
The Sous Chef drives operational excellence and ensures a superior guest experience through excellent food and hospitality. The Sous Chef partners with the Executive Chef and General Manager to set, meet, and exceed the business's goals by ensuring alignment...
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Goodwin Recruiting-New York
on a culture of honesty, integrity, and fairness, and is dedicated to providing superb cuisine and seamless service. This position reports directly to Michelin-trained Corporate Executive Chef, offering the opportunity to shape a culinary program that blends...
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Zimmi's-New York
seen outside of France.
About this role
Zimmi’s is seeking a skilled Sous Chef to join the team! The Sous Chef is responsible for leading the kitchen with the assistance of the Executive Chef with training hourly staff, administrative tasks, expoing...
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Constellation-New York
This position is a Monday-Thursday Position (4-10 hour shifts). The position is a full-time position. You will report and work closely with the Catering Sous Chef and Executive Chef. ” Monday-Thursday Position (4-10 hour shifts).
The position is a full-time...
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La Terrace-New York
in partnership with the General Managers, Epicerie Executive Chef, Corporate Chefs as well as the Director of Operations. This position is full-time and salary-based.
Essential Duties:
Store + Event + Catering Operations
• Maintain the level of standards...
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New York
to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
• Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up...
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landrysinc.com -
New York
through your own execution
• Manage food cost, labor, inventory, waste, and ordering to hit financial targets
• Maintain full compliance with food safety, sanitation, health codes, and operational standards
• Partner with Operations and the Executive Chef...
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luckystrikeent.com -
The Kimpton-New York
with the head chef to maintain quality. The Sous Chef contributes to the overall success of the kitchen, providing leadership in a fast-paced and dynamic culinary environment.
Responsibilities:
• Partner with Executive Chef to execute and oversee the preparation...
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oasisrecruit.com -
La Tête d’Or-New York
by Daniel is looking for a talented Sous Chef.
Responsibilities:
• Supervise the production of food at all stations, assisting the cooks when needed
• Support the Executive Chef in maintainig a smooth and efficient service
• Order and Inspect for quality...
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Motek 57-New York
in New York City with this exciting, new location.
Position Overview:
As Sous Chef, you will partner with the Executive Chef and Executive Sous Chef in leading all back-of-house operations, including food quality, cost control, and kitchen performance...
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