Executive Chef Jobs in Washington
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Search Results - Executive Chef Jobs in Washington
Elizabeth's-Washington
of Washington, which has over 40 years of experience producing high-end events throughout the DMV, including weddings, private dinners, corporate, and diplomatic functions. These catering events are not typically vegan, and the Executive Chef has the opportunity...
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Fairmont Washington, D.C.-Washington
to foster your career.
Job Description
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:
What’s in it for you:
• Competitive Salary
• Paid Time Off
• Medical, Dental and Vision...
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Sodexo-Washington
Role Overview:
Sodexo is currently seeking a dynamic Executive Chef to lead our culinary operations at Ingleside at Rock Creek in Washington, DC. Ingleside at Rock Creek is a culturally rich, not-for-profit Life Plan Community offering an engaged...
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Elizabeth's-Washington
leadership.
Role Description
This is a full-time, on-site role for an Executive Chef located in Washington, D.C. The Executive Chef will oversee all aspects of the kitchen, including designing and managing the menu, supervising kitchen staff, ensuring food...
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Sodexo-Washington
Role Overview:
Resource Executive Chef 2 – Corporate Dining
Location: Fannie Mae Midtown | Washington, DC
Are you a hands-on, polished culinary leader who thrives in a high-profile corporate environment and loves creating exceptional dining...
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Capital Restaurant Resources-Washington
anywhere else.
Role: Executive Chef - multiple options available
Establishment: Confidential / Casual, Upscale & Fine Dining Restaurants
Compensation: $100-150K / annually
Benefits: This position comes with a competitive salary, bonus, and benefits...
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Sodexo-Washington
Role Overview:
Executive Chef 1 (Catering)
Sodexo Corporate Services | Fannie Mae Midtown – Washington, DC
Sodexo Corporate Services is seeking a talented and driven Catering Executive Chef to lead catering operations at Fannie Mae Midtown...
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Washington
and artful locations.
Overview:
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. He/she...
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icims.com -
Capital Restaurant Resources-Washington
else.
Role: Executive Chef - multiple options available
Establishment: Confidential / Casual, Upscale & Fine Dining Restaurants
Compensation: $100-150K / annually
Benefits: This position comes with a competitive salary, bonus, and benefits program...
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Willow Tree Recruiting-Washington
deliver polished, high-level service
• Partner closely with the Executive Chef and kitchen leadership to ensure smooth, cohesive execution between dining room and culinary teams
• Oversee workforce planning, scheduling strategy, and payroll controls...
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esrhealthcare-Washington
Executive Chef 4, Culinary Operations, Food Production, Menu Planning, Food Preparation, Inventory, Food service experience in healthcare
Experience level:Mid Level (5-8 yrs exp.)
Experience required:5 Years
Education level:Bachelors degree...
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jobvertise.com -
Washington
Overview:
Holladay Park Plaza, Portland’s premier upscale senior living community, is seeking an experienced Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals...
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retirement.org -
Capuchin College-Washington
Capuchin College Kitchen Utility Specialist
Job Purpose:
Reporting to the Executive Chef, the Part-Time Kitchen Utility Specialist will support the chef with dish washing, food prep, and general hygiene of the kitchen area.
Responsibilities...
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catholicjobs.com -
Quail Park-Washington
Chef Cook
Quail Park of Lynnwood
Quail Park of Lynnwood currently has an opening for a Executive Chef on our Signature Dining Team. Our team manages the entire dining experience of our seniors ensuring that meals are presented in a clean...
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tiptopjob.com -
Quail Park-Washington
and inspire both front:of:house and back:of:house teams : promoting teamwork, professionalism, and continuous improvement.
Partner closely with the Executive Chef to maintain culinary excellence, menu innovation, and compliance with all health and safety...
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tiptopjob.com -
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