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Sous Chef Jobs in Washington

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Search Results - Sous Chef Jobs in Washington
Founding Farmers Restaurant Group-Washington-
CATERING SOUS CHEF Our Catering Sous Chef is a highly skilled, hands-on culinary leader who serves as the operational backbone of the catering kitchen, bringing the Executive Chef’s vision to life through precise execution, organization...
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sweetgreen-Washington-
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
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Elizabeth's-Washington-
is preferred  •  Ability to maintain a clean and professional kitchen environment that complies with health regulations  •  Must have worked as an Executive Chef or head Sous Chef at a fine dining restaurant  •  Must have a respect for plant-based foods  •  Must...
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sweetgreen-Washington-
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
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Washington-icims.com-
Overview: Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef Your Focus...
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Fairmont Washington, D.C.-Washington-
Sous Chef  •  Washington, DC, USA  •  Full-time  •  Job-Category: Culinary  •  Job Type: Permanent  •  Job Schedule: Full-Time Company Description If creating special memories and being part of an exceptional guest experience appeals to you, you may...
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Gecko Hospitality-Washington-jobvertise.com-
food cost, conducting proper inventories and product ordering will be the responsibility of the Executive Chef as well as coaching the sous chef to have an understanding of these responsibilities. The most important part of the Executive Chef position...
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sweetgreen-Washington-
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
Read more
Washington-icims.com-
include working as restaurant cook/sous chef/chef, as a private chef, catering, recipe writer/developer, nutritionist, etc.  •  Demonstrated ability to multitask and problem solve in the moment, especially under pressure  •  Proven ability to convey...
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Washington-icims.com-
in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Shoreham may be your perfect match. Job Description: The Sous Chef is responsible for all areas of the kitchen's operations in the absence of the Executive...
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Washington-icims.com-
Overview: Opportunity: Steward / Dishwasher Perform dishwashing and kitchen cleaning functions. Your Growth Path Cook or Stewarding Supervisor - Executive Steward or Sous Chef Your Focus  •  Wash dishes, glassware, flatware, pots and pans...
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