Sous Chef Jobs in Washington
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Search Results - Sous Chef Jobs in Washington
Knightsbridge Restaurant Group HQ-Washington
Executive Sous chef
Italian cuisine
The award winning Knightsbridge Restaurant Group, owner of Annabelle, Rosselli and, Rasika and others is currently conducting a search for a talented executive Sous chef to spearhead the culinary operations...
GoodwinRecruiting-Washington
Junior Sous Chef – Washington, DC
Join a respected restaurant group known for innovation and a commitment to culinary excellence. This is a unique opportunity to play a key leadership role in a collaborative kitchen environment, where your...
Royal-Washington
The Royal is seeking a dependable, organized, and hands-on Sous Chef to help lead our kitchen team. This role supports the Chef in daily kitchen operations, maintains consistent food quality, and helps create a clean, efficient, and respectful...
Tiny Spoon Chef, Inc-Washington
Description:
Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you...
Hell's Kitchen - DC-Washington
Toffee Pudding.
The Sous Chef must have:
• The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards
• Previous experience as an Sous Chef within a fine-dining restaurant
• Previous experience...
Founding Farmers Restaurant Group-Washington
costs
• Meet daily with appropriate Manager/Sous Chef(s)/team to coordinate and ensure production standards
• Become proficient in all stations within the kitchen
• Expedite food orders from kitchen stations to dining rooms
• Model and ensure kitchen...
Clyde's Restaurant Group-Washington
Join Clyde’s Restaurant Group as a Sous Chef at Old Ebbitt Grill, DC's oldest saloon and highest-grossing restaurant with a legacy of excellence and hospitality.
WHY JOIN THE CLYDE'S TEAM AS SOUS CHEF
• Reputable Company: Strong stability...
Tatte Bakery & Cafe-Washington
Responsibilities
• Execute techniques under the direction of the Sous Chef and Executive Chef
• Prepare and cook food according to recipes, quality, and presentation standards
• Prepare ingredients by portioning, chopping, weighing, measuring, and mixing...
Sfoglina Downtown-Washington
Hungry for Opportunity?
We are hiring for a Sous Chef to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants.
Since 2011, we have focused on expanding Fabio Trabocchi Restaurants to become...
Talently-Washington
Job Title: Sous Chef
Location: Washington, D.C.
Salary: $70,000 - $85,000 + Bonus
Skills: Middle Eastern Culinary Expertise, Fine Dining Operations, Menu Development, Culinary Techniques & Execution, Kitchen Leadership & Team Development, Flavor...
Sfoglina Downtown-Washington
Hungry for Opportunity?
We are hiring for a Sous Chef to join our renowned restaurant group, Fabio Trabocchi Restaurants, home to multiple award-winning restaurants.
Since 2011, we have focused on expanding Fabio Trabocchi Restaurants to become...
mindmatch.ai -
Cosmos Club-Washington
Summary: The Sous Chef is responsible for assisting the Executive Sous Chef in production and shift coverage for banquets, restaurant and pastry. They will assist in production and execution of any special club function, i.e. Chef's Table, GM Luncheons...
Boqueria-Washington
classic Spanish tapas and seasonal small plates made for sharing, and our Sous Chefs are integral to making it happen every night. We're looking for a driven, passionate and consistent Sous Chef who loves leading, teaching and learning.
This role...
B Hospitality Corp-Washington
Job Description
Job Description
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams...
sweetgreen-Washington
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft,...
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