HACCP Jobs in California
1 - 15 of 112
Search Results - HACCP Jobs in California
Shaw Bakers-San Leandro-
of sanitation audits, food safety checks (HACCP), SQF, ON Hold program and product quality checks conducted according to organization policies. Perform prevention activities to proactively identify risks and take necessary actions to prevent food safety, quality...
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Kreation Organic Juice-Harbor City-mindmatch.ai-
to ensure production readiness
Oversee proper disassembly and reassembly of equipment
Food Safety & Compliance Enforce compliance with GMP, HACCP, FDA/USDA (if applicable), and OSHA standards
Maintain sanitation logs and required documentation
Identify...
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Wei-Chuan U.S.A., Inc.-Bell Gardens-
to ensure to meet customer needs and requirements.
• Participates on cross-functional teams to ensure effective resolution of technical issues and support product innovation.
• Assist the QA Department in evaluating the HACCP program for new products...
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1 similar job: Murfreesboro
Jobot-Los Angeles-
compliance and food safety programs
Support HACCP, SOPs, SSOPs, and prerequisite programs specific to meat and protein manufacturing
Monitor regulatory changes, assess operational impact, and proactively implement required updates
Supplier, License & Permit...
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Brothers Desserts-Irvine-
programs, and maintain product integrity from raw materials through finished goods.
KEY RESPONSIBILITIES
• Lead daily QA operations including product testing, sensory evaluation, and line inspections
• Ensure compliance with SQF Code, GMPs, HACCP...
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Jobot-Acton (CA)-
scope, time, cost, quality, resources, communication, and risks.
3. Collaborate closely with various teams to ensure projects are completed on time and within budget.
4. Apply your knowledge of food manufacturing processes, including HACCP, GMP...
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Valley Queen Cheese Factory-Corona-mindmatch.ai-
/FSMA Preventive Controls, and state dairy regulations.
• Maintain complete water system records for FDA/state inspections, IMS audits, and third-party audits.
• Support hazard analyses (HACCP/PC) with specific focus on water as an ingredient...
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Jobot-Ahwahnee-
to make a significant impact on our operations and contribute to our mission of delivering safe, high-quality products to our customers.
Responsibilities:
• Develop, implement, and maintain food safety and quality programs in compliance with FDA, HACCP...
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Valley Queen Cheese Factory-Corona-mindmatch.ai-
/FSMA Preventive Controls, and state dairy regulations.
• Maintain complete water system records for FDA/state inspections, IMS audits, and third-party audits.
• Support hazard analyses (HACCP/PC) with specific focus on water as an ingredient...
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Bon Appetit-San Jose-
Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation...
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Kevin's Natural Foods-Stockton-
and requirements as it pertains to FSQA activities.
What You’ll Do:
• Ensure that all Quality Assurance functions are being performed, and documented, in an accurate and efficient manner.
• Leads and directs SQF, HACCP, GMP, SOP, SSOP, Sanitation, USDA and all...
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Bon Appetit-Los Angeles-
Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation...
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Chunwei Inc-Ontario-
Develop and maintain food safety programs in compliance with USDA standards (HACCP, SSOP, GMP)
Serve as the primary contact for USDA inspectors and regulatory audits
Establish and update food safety policies, procedures, and SOPs
Monitor...
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Bon Appetit-San Diego-
Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
• Completes all required documentation, reports, logs as required.
• Complies with federal, state and local health and sanitation regulations and department sanitation...
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Jobot-Pomona-
HACCP, BRC, and SQF regulations.
3. Leading, training, and developing a diverse team of employees, promoting a positive work environment.
4. Coordinating with other departments to ensure smooth operations and effective communication.
5. Implementing...
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