HACCP Jobs in North Carolina
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Search Results - HACCP Jobs in North Carolina
Lowes Foods-Hickory (NC)
receiving, ordering, stocking and guest service as necessary to achieve standards
8. Maintain HACCP required product information log sheets as necessary
9. Perform light meat cutting duties as needed
10. Perform all other duties as assigned by management...
Butterball-Mount Olive (NC)
compliance with food safety, regulatory and company compliance, including GMP, HACCP, and SOPs.
2. Collects microbiological and product samples for testing and evaluation.
3. Performs checks of product quality against specifications.
4. Assists with audits...
Lowes Foods-Clayton (NC)
receiving, ordering, stocking and guest service as necessary to achieve standards
8. Maintain HACCP required product information log sheets as necessary
9. Perform light meat cutting duties as needed
10. Perform all other duties as assigned by management...
Wow Bao-Forest City (NC)
understanding of production scheduling, line performance, labor planning, standard work, changeovers, downtime tracking, yield, waste, and throughput.
• Working knowledge of HACCP, GMPs, food safety systems, sanitation expectations, and quality standards...
workable.com -
Lowes Foods-Garner (NC)
and guest service as necessary to achieve standards
12. Maintain HACCP required product information log sheets as necessary
13. Perform light meat cutting duties as needed
14. Perform all other duties as assigned by management
15. Perform PA...
Pinehurst (NC)
with all Sodexo HACCP policies and procedures.
• Reports all accidents and injuries in a timely manner.
• Complies with all company safety and risk management policies and procedures.
• Participates in regular safety meetings, safety training and hazard...
firsthealth.org -
Lowes Foods-Wendell (NC)
and guest service as necessary to achieve standards
12. Maintain HACCP required product information log sheets as necessary
13. Perform light meat cutting duties as needed
14. Perform all other duties as assigned by management
15. Perform PA...
Winston Salem
regulatory inspections
• Ensure sites have a PCQI (Preventive Controls Qualified Individual) for FSMA, food safety plans are maintained, and have a site coordinator for HACCP
• Evaluate regulatory changes to facilities, QC laboratories, materials...
icims.com -
Refresco-Wilson (NC)
for complying with FDA, state/city regulations, Refresco quality policies, GMP's, HACCP, Allergen, Kosher, etc as well as other regulations required.
• Leads and directs the work of other employees and has responsibility for personnel actions including hiring...
Greensboro
Overview:
Reporting to the RVP of Warehouse Distribution, the primary role of this position is to develop and oversee the QA/QC-Food Safety program for multiple distribution centers. This includes maintaining documentation regarding HACCP, GMP, SOP...
nfiindustries.com -
2 similar jobs: Charlotte, Raleigh
Prestage-Saint Pauls
compliance, HACCP, SSOP, SOP, GMP, and SQF program quality, and safety.
Advocate and maintain a strong commitment to safety in the operating process including but not limited to: PPE, preventing and reporting unsafe acts and conditions, Lockout-Tag out...
workable.com -
Rockingham (NC)
policies, including HACCP, GMPs, and sanitation protocols, to maintain a safe and high:quality production environment.
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• Ensure all products meet or exceed established quality specifications through rigorous adherence...
tiptopjob.com -
Sage Hospitality Group-Charlotte
gets busy.
• Great communication skills and a positive attitude.
• Food Safety or HACCP certification is a big plus.
• Flexibility to work evenings, weekends, and holidays — it’s a lively gig!
**Perks & Benefits:**
• Competitive pay...
sagehospitality.jobs -
Pinehurst (NC)
as well as achieving continually improved levels of service and standards in food production, safety, sanitation, and hospital polices and procedures.
5. Actively participates in all training, education, and other requirements for DNV, OSHA, HACCP, local...
firsthealth.org -
Winston Salem
temperature requirements, expiration dates, and packaging condition.
• Ensure compliance with food safety standards, including Food and Drug Administration regulations and applicable Hazard Analysis and Critical Control Points (HACCP) requirements...
icims.com -
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